Daniel Lindley Announces 5th & Taylor Restaurant in Nashville - Food & Beverage Magazine

Daniel Lindley Announces 5th & Taylor Restaurant in Nashville

Chef Daniel LindleyChattanooga-based chef and restaurateur Daniel Lindley announces his first Nashville, Tenn., restaurant at the Flats at Taylor Place scheduled to open this fall. Located in historic Germantown, 5th & Taylor will be serving dinner daily, featuring a regional and seasonally focused American menu. Inspired by Lindley’s culinary background and creative endeavors, 5th & Taylor will have an eclectic atmosphere in a 96-year-old barrel roof warehouse, formerly part of an old textile bag plant and cotton mill.

 

“I’ve spent a good amount of time in Nashville over the years and consider it an extension of home” said Lindley. “I’m excited to bring this unique restaurant to Nashville’s expanding market. It’s my hope that 5th & Taylor will complement the amazing restaurants in Germantown and maintain the relaxed vibe of the neighborhood.”

 

Since 2013, Lindley has been sketching the renderings for the interior and exterior of the restaurant. Partnering with interior designer, Ruth De Jong, an L.A. based production designer, painter and interior decorator for notable restaurants like Son of a Gun, the space will incorporate many artistic elements. Architect Smith Gee and SWH Residential Partners will execute plans for the 6,200 square foot interior that will include a main dining room, two private dining areas and an outdoor patio and bar, adding an additional 2,500 square feet to the warehouse space. The private dining accommodations will be equipped with state of the art audio visual equipment for business meetings, presentations and social gatherings. Overall, indoor and outdoor seating will accommodate 250 guests.5th&Taylor_Rendering0

 

5th & Taylor will be open daily Monday through Sunday. More information about 5th & Taylor will soon be available at 5thandtaylor.com and djenthospitality.com.

 

About Daniel Lindley

Chattanooga native Daniel Lindley has long earned accolades as executive chef and owner of his former flagship, St. John’s Restaurant. The five-time James Beard Award nominee is also known for sister concepts, St. John’s Meeting Place and Alleia Restaurant. Lindley has recently taken over operations of his neighborhood grocery store, launching Grocery Bar www.grocerybar.com in June 2014. Each concept is operating under umbrella company dj ent www.djenthospitality.com.