Sunfed Ranch Names Industry Veteran John Flynn As Vice President Of Sales - Food & Beverage Magazine

Sunfed Ranch Names Industry Veteran John Flynn As Vice President Of Sales

SunFed Ranch has hired John Flynn, a respected food executive with more than 25 years of industry experience, to lead the sales division and drive visibility of its growing, sustainable beef brand.

Flynn previously held several senior positions in the protein industry. Most recently, he was vice president of beef sales, marketing, product management, and category management at JBS USA, where he successfully led a large sales and marketing team and developed revenue generating strategies. Prior to JBS USA, he was vice president of key account management and field sales at Cargill, Inc., and earlier, a regional sales manager at Johnsonville Sausage, LLC.

John Flynn

“John brings a wealth of experience in premium fresh and packaged meat that will help elevate the profile of our industry-leading, grass fed beef to support our continued rapid growth,” said Matt Byrne, co-founder and president of SunFed Ranch. “Throughout his professional career, John has demonstrated the ability to lead and engage teams to produce exceptional results. His extensive experience in building consumer brands and managing sales and marketing teams will be an incredible asset. We are excited to add such a well-respected and accomplished individual to our team.”

SunFed Ranch is the leading branded grass fed beef supplier sourcing exclusively from qualified American family ranches. In addition to producing Organic, Natural and Non-GMO Project Verified boxed grass fed beef, SunFed Ranch proudly offers an extensive value-added portfolio that includes a full line of healthy specialty products made from sustainably-raised beef, including bone broths, deli meats, burgers, hot dogs and sausages, marinated meats and heat and serve products.

“I am extremely excited to join the SunFed Ranch team,” said John Flynn, vice president of sales for SunFed Ranch. “We have a very dynamic branded business model and entrepreneurial culture that will allow SunFed Ranch and our partner customers to meet the growing needs of consumers in the beef category.”

SunFed Ranch offers premium, sustainable, 100% grass fed beef options, from fresh boxed primals to on-trend, chef-inspired, consumer-ready items that provide choice and convenience. SunFed Ranch strives to sustainably provide nutritious, high-quality protein through innovative practices and products from pasture to plate. Produced exclusively from select American family ranches, SunFed Ranch beef is from cattle that have been humanely and ethically treated and raised with no hormones or antibiotics added.

To learn more about SunFed Ranch, please visit www.SunFedRanch.com or email info@sunfedranch.com.

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