Who: Lemonade Restaurant Group, a contemporary California cuisine fast-casual concept, with 28 locations across Los Angeles, Orange County, San Diego and the San Francisco Bay Area.
What: Lemonade is excited to celebrate National Lemonade Day on Monday, August 20, with free lemonade for all catering orders and Lemonade-themed Beyoncé classes at select SoulCycle locations. Details on each below:
“Squeeze the Day” with Free Lemonade for Catering Orders
For all catering orders on Monday, August 20, use code LEMONADEDAY at checkout to receive free lemonade along with your food! Lemonade will provide enough lemonades to cover the number of people for each order.
Lemonade unveiled its new catering menu last month. Guests are able to create packages that include main dishes and sides, such as the Lemonade Sunshine Sandwich Package that features a Chef Sandwich along with a choice of salads or any of Lemonade’s signature hot dishes like their famous Mac N’ Cheese, Red Miso Beef Short Rib or Harissa Roasted Cauliflower. All items come in ready-to-serve containers, complete with utensils and napkins. Seasonal items, such as the new fan favorite Mango Chicken Bowl, also appear on the menu.
Channel Your Inner Beyoncé
Lemonade is partnering with SoulCycle to offer Lemonade-themed rides at select studios in Los Angeles, Orange County, San Diego and the San Francisco Bay Area on Monday, August 20 only. These special classes will feature music by Beyoncé and free lemonade samples for all riders post-workout.
Participating SoulCycle studios and “Beyoncé: Lemonade” class times on Monday, August 20:
· San Francisco (SOMA) – 6:30 PM
· Walnut Creek – 5:30 PM
· Beverly Hills – 5:30 PM
· Downtown LA – 5:30 PM
· West Hollywood – 10:30 AM
· Newport Beach – 9:30 AM
· La Jolla – 5:30 PM
Where: All 28 Lemonade restaurants
When: Monday, August 20, 2018 (hours vary by location)
Lemonade Restaurant Group is a privately held company started in 2008 in Los Angeles. Raising the standard of quality and freshness in the industry, Lemonade entices time-crunched but food-savvy individuals with the simple allure of beautifully prepared salads, hearty braised meats, satisfying sandwiches, decadent desserts, and of course, cold-pressed lemonades. The popular group of California-based fast casual restaurants is known for their distinctive and seasonally changing menu that provides healthy, farmer’s market-inspired food to its guests in a relaxed, eco-friendly space.
There are currently 28 California locations in Los Angeles, San Diego, Orange County and the Bay Area. The company was named on Restaurant Business “The Fastest Growing Small Chains in America” list in 2015 and recently on QSR magazine’s “Ones to Watch” list.