The Restaurant at Meadowood Residency Debuts at Ojai Valley Inn - Food & Beverage Magazine

The Restaurant at Meadowood Residency Debuts at Ojai Valley Inn

The Restaurant at Meadowood is excited to announce the debut of Chef Christopher Kostow and the three-Michelin-starred The Restaurant at Meadowood to the bucolic Ojai Valley Inn in Southern California to kick off his winter culinary residency.

 

This collaboration between Meadowood Napa Valley and Ojai Valley Inn marks a new home for the acclaimed restaurant which was destroyed by a California wildfire in September. The six-course dinner with wine pairings will feature California ingredients that flourish in late winter and early spring, with ingredients sourced from The Restaurant’s very own 3.5-acre farm as well as from local artisans and growers in the Napa and Ojai valleys.  Dinners will take place Wednesday-Sunday, at $495/person.

Experience the cuisine of The Restaurant at Meadowood in Ojai. From March 3 to April 28, 2021, The Farmhouse proudly welcomes Chef Christopher Kostow and Chef de Cuisine Jacqueline Dasha for a pop-up Farmhouse Residency.

Chef Kostow and Chef Dasha will present a six-course meal for the senses reflective of the Michelin Guide 3-star experience at The Restaurant at Meadowood in Napa Valley. The dinner will feature local ingredients grown in both Napa and Ojai that celebrate the stories of the artisans, growers, and foragers of these dynamic California valleys.

$495 per person includes wine pairings, exclusive of tax. Reservations are required and seating is extremely limited. Guests will be seated exclusively with the parties they book with rather than a communal dining table.

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