Kerry Simon’s Carson Kitchen finalizes menu in anticipation of June opening
Celebrity Chef Kerry Simon and Managing Partner Cory Harwell have finalized the menu for Downtown Las Vegas’ newest dining destination, Carson Read More
RESTAURANTS
Chef Tony Biggs joins Certified Angus Beef brand as director of culinary arts
A chef to hotel guests and dignitaries around the world, Tony Biggs now joins the Certified Angus Beef brand team in delivering the Read More
FAME – Food Art Music Entertainment now open at THE LINQ
FAME – Food∙Art∙Music∙Entertainment is now open at Caesars Entertainment’s, The LINQ, and has introduced a new concept blending a high-energy Chinatown Read More
Tullamore D.E.W. Visitor Centre’s New Restaurant “The Bond” Launched
‘Irish True’ Menu with a Whiskey Infused Twist Tullamore D.E.W. Visitor Centre has announced the official opening of its new restaurant Read More
Executive Chef Jermaine George delivers fresh Caribbean Fusion Cuisine at Biras Creek Resort
Luxury property launches new a la carte menu options at Hilltop Restaurant & Bar From one of the most unique vantage Read More
Hotel Rose welcomes Bottle + Kitchen
Pineapple Hospitality’s Portland Hotel Offers Destination for Comfort Food with a Global Twist Hotel Rose is announcing the opening of Bottle + Read More
Tutto il Giorno to Open First Location Outside of New York in Miami
Famed New York eatery slated to debut fourth restaurant at Miami’s Biscayne Beach condominium in the City’s East Edgewater district. Tutto Read More
Opening Fall 2014: Geisha restaurant designed by ICRAVE
ICRAVE has been tapped to reimagine and design Geisha, a Japanese fusion restaurant with a new location in New York City owned Read More
Park Kitchen appoints Vijayan Francis Executive Chef
PARK KITCHEN APPOINTS VIJAYAN FRANCIS EXECUTIVE CHEF Park Central Hotel’s Contemporary American Restaurant & Lounge Enters Summer 2014 Under New Leadership, Read More
Enjoy a bottle of wine with lunch or dinner at Karma Asian Food and Wine
Throughout June, Karma Asian Food and Wine, which is one of the most beautiful food lovers’ restaurants in Chicago’s northern suburbs, Read More
Giada De Laurentiis’ First-Ever Restaurant, GIADA, is Now Open at The Cromwell Las Vegas
The Emmy Award-winning celebrity chef and New York Times best-selling author is proud to debut her first and only restaurant The most anticipated Read More
F&B Magazine “Chef of The Month” ~ Katherine Humphus
Chef’s Roll is the new “LinkedIn for chefs”. It’s an international online platform where all chefs, from seasoned and mid-career, to Read More
Marina del Rey’s Waterfront Dining Destination CAFE del REY: Non-Traditional Seafood for Summer
Located directly on the harbor in the picturesque seaside neighborhood of Marina del Rey, CA, CAFE del REY offers seasonal California-Mediterranean Read More
Brett Montgomery Names Executive Chef for Michigan’s largest hotel, The Detroit Marriott at the Renaissance Center
Brett Montgomery has been appointed to the position of Executive Chef of the Detroit Marriott at the Renaissance Center. Brett brings Read More
Viceroy Zihuatanejo Introduces Newly Remastered La Marea Restaurant
The chic Viceroy Zihuatanejo on Mexico’s Pacific coast has topped off a complete renovation of the resort’s beachside fine-dining Mexican-Mediterranean restaurant, Read More