Rosewood Cordevalle Announces New Executive Chef, Alexander La Motte
Esteemed culinary professional Alexander La Motte has been appointed executive chef of Rosewood CordeValle, the ultra-luxury resort located in San Martin, […]
BUZZ-WORTHY
Offshore 9 Rooftop Lounge Opens Atop the Waterfront Beach Resort, A Hilton Hotel, in Huntington Beach
The Waterfront Beach Resort, a Hilton Hotel, announces the official opening of Offshore 9 Rooftop Lounge, the latest addition to the […]
5 Digital Diet Solutions for New Year Slimdown Success
With the 2019 CES show having debuted multiple diet-focused consumer technologies, including devices that analyze the gases in people’s breath to […]
Corwin Beverage Appoints Marketing Director
Regional food and beverage distributor Corwin Beverage Company has announced the appointment of Anna Abatzoglou as Director of Marketing. She will […]
Italy: International Business Is Sweet With Rimini’s SIGE
International business is the key ingredient of the fortieth edition of SIGEP (Rimini expo centre, Italy, from 19th to 23rd January […]
Rock, Ribs & Ridges Festival Celebrates 10 Years by Having a Party with Southside Johnny, 38 Special
Summer Bash Features 2 Days of Great Music & Mouthwatering BBQ Served Up by Top Pitmasters The Rock, Ribs & Ridges […]
PR%F Awards & PR%F Awards Design Distinctions Entries Open Today for 2019 Industry Competition
The PR%F Awards is now open & taking entries for its international & domestic alcohol & liquor brand awards competition set […]
Six Education Tracks to be Featured at International Restaurant & FoodService Show of New York and Healthy Food Expo
New Focus on Restaurant Success and Sustainability Thousands of foodservice professionals will gather at the Javits Center in New York for […]
‘Outstanding in the Field’ Dining Series Presents Dockside Feast to Salute Stock Island’s Seafood and Seafaring Heritage
The Florida Keys’ “sea-to-table” culinary culture is to take center stage for food fans Wednesday, Jan. 30, when Outstanding in the […]
Fancy Food Show: Render Launches New Sustainable Beverages – Bryner and Weyla
Render, the first company to partner with a range of celebrated chefs bringing innovative restaurant quality food and beverage products to […]
Women’s Foodservice Forum Expands Mission and Executive Leadership Team
For almost three decades, Women’s Foodservice Forum (WFF,) has been the leadership development resource for women in the Food Industry, the […]
Don Sebastiani & Sons Enters New Era; Retiring COO, Tom Hawkins Passes the Torch to Omar Percich
Current Don Sebastiani & Sons CFO, Omar Percich, is being promoted to Chief Operating Officer of Don Sebastiani & Sons, effective […]
Denmark’s Revolutionary Confectioner, Lakrids by Johan Bülow, Introduces the Finest in Licorice to the US Market
Handcrafted luxury licorice and chocolate brand aims to redefine the confectionery category Lakrids by Johan Bülow, the handcrafted luxury licorice and […]
Miami Dolphins Running Back Kenyan Drake’s Attempt to Devour Five Pounds of Smokey Bones’ Bigger & Better Signature Dishes for Charity
On Tuesday, December 11, Smokey Bones kicked off its “Five Pound Eating Challenge for a Cause” with Miami Dolphins running back Kenyan […]
HX: The Hotel Experience Celebrates Inventive Manufacturers with 2018 TECHPitch and Editors’ Choice Awards in New York City
HX: The Hotel Experience announced the winners of its Editors’ Choice Awards and TECHPitch competitions during the November 11-12, 2018 show […]