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  • Takashi Sato, an 8th-generation soy sauce brewer
  • Barilla’s Al Bronzo Line Expands: What Restaurant Professionals Need to Know
  • Blue Moon Issues Formal Apology to the Real Moon
  • Shannon Tebay Joins The Venetian Resort Las Vegas as Director of Mixology
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Food & Beverage Magazine
By Food & Beverage Magazine
July 7, 2014

Sugar Factory Celebrates with the Best in Music and Entertainment at the 2014 BET Awards

The best in Black Entertainment Television (BET) satisfied their sweet tooth with Sugar Factory’s confections while
By Food & Beverage Magazine
July 7, 2014

illy Invites You To Name This Cold Brew Cocktail

Have World Cup fever and craving a new cocktail? A new drink will debut on
By Food & Beverage Magazine
July 7, 2014

New Research Reveals Restaurant Customers Prefer Menu Items with Less Sodium

New research led by Healthy Dining and funded by the National Cancer Institute (NCI), a
By Food & Beverage Magazine
July 7, 2014

Major Crimes Star & Culinary Aficionado Tony Denison

Award winning actor Tony Denison joined the cast of The Closer starring Kyra Sedgwick, as Det. Andy Flynn
By Food & Beverage Magazine
July 3, 2014

Dallas’ Driftwood Enters New Era With Updated Bar, Summer Menu

Driftwood, the renowned seafood establishment in the thriving Bishop Arts District of Dallas, has been
By Food & Beverage Magazine
July 3, 2014

Wyborowa Vodka Launches in the U.S. Under Leadership of Michel Roux

The Wyborowa Company, a business unit within the Pernod Ricard Group, in collaboration with Crillon
By Food & Beverage Magazine
July 3, 2014

Mina Group Names Chef Pajo Bruich Executive Chef, Bourbon Steak

Pajo Bruich has been named Executive Chef of Bourbon Steak, located in The Westin St. Francis.
By Food & Beverage Magazine
July 3, 2014

NV Mixologist Named 2014 Disaronno “Mixing Star”

     Congratulations to Nicole Barker, a Nevada native, on her recent success! Nicole was
By Food & Beverage Magazine
July 1, 2014

RetailMeNot Helps Members Save While Dining Out: Latest Membership Benefit Provides More Than 20,000 New Restaurant Offers to App Users

RetailMeNot (NASDAQ: SALE), the largest digital offers destination in the United States, announced today the
By Food & Beverage Magazine
July 1, 2014

Food & Beverage Magazine welcomes Jason Strange as Director of Marketing & Conceptual Branding

By Lonn M Friend  On April 15, 1985, Marvelous Marvin Hagler defeated Thomas “Hitman” Hearns
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July 1, 2014

Cochon 555 announces winner of 2nd annual Punch Kings competition in Denver

Award-Winning Bartenders from 10 Cities Battle it Out at Cochon 555’s Grand Finale Spirits Competition
By Food & Beverage Magazine
July 1, 2014

GE Capital Survey Finds Food & Beverage Executives Upbeat and Optimistic

By Chris Nay GE Capital recently conducted a national survey of c-suite executives at middle
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July 1, 2014

Follow Your Heart Honors MOM’s Organic Market as its Retailer of the Year

East Coast chain recognized for its support of the brand Follow Your Heart, the leading
By Food & Beverage Magazine
July 1, 2014

Hotel Vitale Announces New Executive Chef Josua Perez

Hotel Vitale and Americano Restaurant & Bar’s Former Chef de Cuisine Brings Impressive Culinary Background,
By Food & Beverage Magazine
July 1, 2014

First-ever shark cage wine-tasting on ‘WINERAM Australia’

The latest episode of WINERAM Productions’ WINERAM Australia series, in which the filmmakers successfully completed the world’s
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Latest News

Top 10 Full-Service Restaurant Franchises to Consider in 2026

May 20, 2026

Takashi Sato, an 8th-generation soy sauce brewer

May 20, 2026

Barilla’s Al Bronzo Line Expands: What Restaurant Professionals Need to Know

May 20, 2026

Blue Moon Issues Formal Apology to the Real Moon

May 20, 2026
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Top 10 Full-Service Restaurant Franchises to Consider in 2026

TAKASHI_SAN_J_PORTRAIT_0627v2 (1)

Takashi Sato, an 8th-generation soy sauce brewer

barilla

Barilla’s Al Bronzo Line Expands: What Restaurant Professionals Need to Know

bluemoon

Blue Moon Issues Formal Apology to the Real Moon

2026_0126_Venetian_SalesTeamHeadshots_KeyLimePhoto_007

Shannon Tebay Joins The Venetian Resort Las Vegas as Director of Mixology

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