One of Hawaii’s most legendary restaurants will welcome a new Executive Chef this summer. CanoeHouse
Sugar Factory American Brasserie, America's favorite eatery and celebrity hotspot, is set to sweeten the
SHOR Bazaar, the highly-anticipated Desi concept from the team behind SoCal’s Michelin-recognized Khan Saab Desi
Mugen, the Forbes Five-Star rated fine dining restaurant located within the ultra-luxe hotel ESPACIO The
Shor: New Halal Culinary Destination by Khan Saab Creators, 2024 Launch The Executive Chef behind
Mauna Lani, Auberge Resorts Collection is thrilled to announce Mark Stanford as the new General
Chef Peter Merriman and Handcrafted Restaurants open ‘Monkeypod Kitchen by Merriman’ at The OUTRIGGER Reef
Halekulani, the iconic oceanfront luxury hotel in the heart of Waikiki, today announces an exclusive culinary experience
Timbers Kaua‘i at Hōkūala, the award-winning, oceanfront resort community, has promoted Chef Alex Amorin to
Waikiki is back, fresher and more vibrant than ever and ready to welcome visitors back
The Island of Hawaii’s Mauna Lani, Auberge Resorts Collection announces the appointment of Mark Libunao
The award-winning Koʻa Kea Resort on Poʻipu Beach of Meritage Collection welcomes John Sweiss as
Royal Hawaiian Center, Waikiki’s premier shopping and dining destination, announced the reopening of P.F Chang’s
Hawaii’s Most Hawaiian Hotel, Kā‘anapali Beach Hotel, today unveils Huihui, the iconic property’s new signature