Pão de Queijo is a tasty, gluten-free, all-natural and fully-baked snack that comes in varying sizes and can be heated up and ready to serve in just five minutes. A beloved staple in Brazil, Pão de Queijo is enjoyed for breakfast, lunch, dinner, with coffee or dessert, and as a snack.
The Brazilian cheese rolls can be found in the frozen food aisle in a growing number of U.S. cities and regions, and is a perfect breakfast or after school snack for our seemingly always hungry kiddos. It’s a great, tasty snack option to have at home and with the first day of school just around the corner. “It will be a must staple.”