During the summer months, outdoor seating is a great addition to any restaurant. It draws people into restaurants and gives them a chance to enjoy food, drinks and the weather with family or friends.
By Ariana Baio
But, even in-the-midst-of a perfect atmosphere, one of the most fundamental components of guest satisfaction is the customer’s perception of cleanliness. While you may not be able to control Mother Nature, your accountability lies in keeping outdoor seating areas clean for the health and happiness of your guests.
Before seating guests, it is important to prevent the spread of bacteria as soon as each customer enters your establishment. Offering easily-accessible and effective good hand hygiene solutions, such as a sanitizer station at the door, is the ideal way to kick-start a campaign of cleanliness and show your guest that you care about their well-being.
This can be accomplished with the quick installation of the PURELL® Messenger Floor Stand with Hand Sanitizer Dispenser. This stand dispenses PURELL® Hand Sanitizer and can be neatly tucked into any corner of the establishment.
Outdoor seating is a great way for guests to enjoy the establishment and environment they love, and keeping both clean can draw in a loyal customer base and form a better reputation. Using ready-to-use surface sanitizing products combined with evidence-based hand sanitizer stations can make it easier to tidy outdoor seating areas in between flipping tables. Keeping this outdoor seating cleanliness checklist visibly accessible to staff can help remind them what should be done to keep guests happy and healthy during the summer months.