BEVERAGE RECIPESCOCKTAILS The RumChata Burnin Love Martini By Food & Beverage MagazineFebruary 4, 2016Less 1 min read RumChata Burnin Love Martini RECIPE 2 parts RumChata 1 part cinnamon whiskey 1 part vanilla vodka TagsBurnin Love MartiniRumChataShareTweetPinShare Previous PostLake Sonoma Winery Opens Tasting Room on Sonoma Square Next PostProWein 2016 Specialist Article: County Focus Canada
