HOSPITALITY NEWS

At the intersection of technique and innovation stands NEW Executive Chef Kris Padalino of Brennan's New Orleans, whose eight-year

Wynn Las Vegas unveils PISCES Bar & Seafare, its newest dining concept, on Saturday, May

The Ava Hotel, set to begin welcoming guests this summer, proudly announces its signature restaurant

Romer House Waikīkī adds the final touch to its neighborhood island clubhouse experience with the

Waldorf Astoria Riviera Maya announces the arrival of Chef Jonathan Santiago as executive chef, marking

Talking Rain Beverage Company®, makers of the No. 1 sparkling water brand, Sparkling Ice®, today

Oak View Group (OVG) today announced that it has been selected as the exclusive hospitality partner of

Baar Baar Los Angeles, the acclaimed restaurant from MICHELIN-starred Chef Sujan Sarkar, is pleased to

Driscoll’s today announced the appointment of Gaëlle Le Meur as Chief People Officer. Reporting directly

The Bower Coronado, the island’s first new luxury boutique hotel in decades, has welcomed hospitality

The Georgia Restaurant Association (GRA) is proud to announce its rebrand initiative in partnership with

The Vollrath Company is pleased to announce the appointment of Paris Dreibelbis as its new

At Hospitality America, people matter. It’s with that shared mindset that Adam Bullard joins the

The Inn at Mattei’s Tavern, Auberge Resorts Collection, a premier destination in the heart of

Schulte Hospitality Group, a leading hotel management and development company with a portfolio of over