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BEVERAGE NEWS

NICHE IMPORT CO (a Marussia Beverage Company) WELCOMES KOSKENKORVA VODKA

Niche Imports has been appointed the sales and marketing agent for Koskenkorva Vodka for the U.S. market. “Koskenkorva Vodka is positioned at the forefront of sustainability, craft and provenance. All three touch points are [...]
RESTAURANTS

FRESH MIDWEST NEW PREMIER ONLINE FRESH FOOD AND MEAL DELIVERY ANNOUNCES NORTHERN CHICAGOLAND LAUNCH FROM KENOSHA, WI THROUGH CHICAGO’S LINCOLN PARK

Fresh Midwest, the new premier online fresh food and meal delivery providing locally-grown produce and chef-driven meal solutions, announces its launch to begin in the northern Chicagoland market from Kenosha, WI through the Lincoln Park [...]
INDUSTRY NEWS

Scrap sausage cured with koji, plus more preservation ideas from Bouquet Restaurant

Chef Stephen Williams opened Bouquet Restaurant in Northern Kentucky in 2007 with a commitment to sustainability and farm-to-table dining. During the growing season, Williams estimates 90% of products are sourced locally – leading to a [...]
EVENTS IN MOTION

Vinexpo New York 2021 edition cancelled due to ongoing risks of COVID-19

Diversified Communications and Vinexposium, organizers of Vinexpo New York, the premier wine and spirits trade event in North America, today announced its exhibition scheduled for February 3-4, 2021 at Manhattan’s Jacob K. Javits Center has [...]
BEVERAGE NEWS

Announcing The Bootleg Series Vol II: Heaven’s Door new, rare whiskey

Today, Heaven’s Door Whiskey announced the Bootleg Series Vol II, the second limited release in the brand’s Bootleg Series, an annual release of rare whiskeys, named after Bob Dylan’s famed Bootleg albums. The new whiskey [...]
RESTAURANTS

LALIGA NORTH AMERICA AND CHEF JOSÉ ANDRÉS’ THINKFOODGROUP EXPAND PARTNERSHIP NAMING JALEO ‘THE HOME OF LALIGA IN WASHINGTON, DC’

LaLiga North America continues to expand its presence in key growth markets across the United States in partnership with Chef José Andrés’ ThinkFoodGroup. After naming Mercado Little Spain ‘The Home of LaLiga in New York’, [...]
WINE

Grand Reserve Rewards to kick off 3 winery events: Oct. 29, Nov. 5 and Nov. 11

Grand Reserve Rewards will partner with three wineries to co-host three individual virtual tasting events. By Debbie Hall Lead photo by Hermes Rivera Photo by Jeff Siepman Grand Reserve Rewards will partner with three wineries to co-host [...]
BEVERAGE NEWS

TECATE® PAIRS WITH TAMALES IN A HOLIDAY PROMOTION MARKING MEXICAN AMERICAN FAMILY TRADITION

Los Posadas, a holiday tradition for over 400 years, brings family together in the days leading up to Christmas. Tamales, not an everyday meal, have long unified families by reflecting unique home-grown traditions. Much like [...]
INDUSTRY NEWS

SōRSE Technology Adds Clear Emulsion to Its Product Offerings

SōRSE Technology, the leading water-soluble CBD, hemp, and terpene emulsion provider for infused CPG brands, announced today its creation of SōRSE Clear, a stable, clear emulsion with a minimal sensory profile. The product made its [...]
BEYOND THE LOBBY

New Restaurant, Amalfi by Bobby Flay, To Debut at Caesars Palace

After 16 years of notable success with Mesa Grill at Caesars Palace, award-winning chef Bobby Flay plans to introduce a new restaurant concept, Amalfi by Bobby Flay, following final service on Saturday, Nov. 14. Inspired [...]
FOOD NEWS

505 Southwestern® Introduces New Line of Salsas

505 Southwestern® (505SW™) proudly unveils a new line of tomato-based salsas with Southwestern flare that pays homage to the company’s New Mexican heritage: Thick ‘N Chunky, Salsa Casera and Salsa Picante. True to the company’s [...]
EVENTS IN MOTION

A bottle of Snapple joins time capsule to commemorate 400 years of African American History in Africa

They say, if you don’t succeed the first time, try again. That’s just what Don Victor Mooney, President of H.R. 1242 Resilience Project and a resident of Queens followed in pursuit of a dream. [...]

NICHE IMPORT CO (a Marussia Beverage Company) WELCOMES KOSKENKORVA VODKA

FRESH MIDWEST NEW PREMIER ONLINE FRESH FOOD AND MEAL DELIVERY ANNOUNCES NORTHERN CHICAGOLAND LAUNCH FROM KENOSHA, WI THROUGH CHICAGO’S LINCOLN PARK

Scrap sausage cured with koji, plus more preservation ideas from Bouquet Restaurant

Vinexpo New York 2021 edition cancelled due to ongoing risks of COVID-19

Announcing The Bootleg Series Vol II: Heaven’s Door new, rare whiskey

LALIGA NORTH AMERICA AND CHEF JOSÉ ANDRÉS’ THINKFOODGROUP EXPAND PARTNERSHIP NAMING JALEO ‘THE HOME OF LALIGA IN WASHINGTON, DC’

Grand Reserve Rewards to kick off 3 winery events: Oct. 29, Nov. 5 and Nov. 11

TECATE® PAIRS WITH TAMALES IN A HOLIDAY PROMOTION MARKING MEXICAN AMERICAN FAMILY TRADITION

SōRSE Technology Adds Clear Emulsion to Its Product Offerings

New Restaurant, Amalfi by Bobby Flay, To Debut at Caesars Palace

505 Southwestern® Introduces New Line of Salsas

A bottle of Snapple joins time capsule to commemorate 400 years of African American History in Africa

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Top of the World at The STRAT Hotel, Casino & SkyPod Debuts New Menu by Chef Bradley Manchester

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Vinexpo New York 2021 edition cancelled due to ongoing risks of COVID-19

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New Restaurant, Amalfi by Bobby Flay, To Debut at Caesars Palace

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Grand Reserve Rewards to kick off 3 winery events: Oct. 29, Nov. 5 and Nov. 11

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