MAGAZINE ISSUE ARTICLESCulinary-Forward Seafood at Eddie V’s San DiegoFood & Beverage Magazine·Jun 8, 2016
MAGAZINE ISSUE ARTICLESF&B Magazine : Featured Sommelier ~ Joseph CarrFood & Beverage Magazine·Jun 1, 2016
CHEF OF THE MONTHF&B Magazine : Chef of the Month Chef Jennifer BackmanFood & Beverage Magazine·Jun 1, 2016
MAGAZINE ISSUE ARTICLESFoodie Entertainment On-The-Go: National ‘Coffee With America’ Show Embodies New Era of Interactive TVFood & Beverage Magazine·May 19, 2016
MAGAZINE ISSUE ARTICLESVetting Del Frisco’s Double Eagle Steak House Las VegasFood & Beverage Magazine·Apr 18, 2016
MAGAZINE ISSUE ARTICLES‘The Scintas & a Steak’ Dinner Show Package a Stellar Vegas ValueFood & Beverage Magazine·Apr 5, 2016
FOOD NEWSOlive oil the first step in creating extraordinary Italian dishesFood & Beverage Magazine·Mar 29, 2016
EVENTS IN MOTIONWomen Chefs & Restaurateurs (WCR) 23rd Annual National ConferenceFood & Beverage Magazine·Mar 3, 2016
MAGAZINE ISSUE ARTICLESNew Ultra-Premium Maurice Vendôme Champagne Makes American DebutFood & Beverage Magazine·Dec 29, 2015
MAGAZINE ISSUE ARTICLESEnchantment Aboard the Spirit of New York Dinner CruiseFood & Beverage Magazine·Dec 28, 2015
MAGAZINE ISSUE ARTICLESQueen of the Night NYC: Decadent Dinner Theater Like None OtherFood & Beverage Magazine·Dec 28, 2015
MAGAZINE ISSUE ARTICLESSan Diego Bay Wine & Food Festival Names ‘Chef of the Fest’ 2015Food & Beverage Magazine·Dec 1, 2015
COVERBreaking News! Kate Hudson Stars as Leading Lady in 2016 Campari CalendarFood & Beverage Magazine·Oct 19, 2015
CHEF OF THE MONTHF&B Magazine : Chef of the Month ~ Chef Grant MacPhersonFood & Beverage Magazine·Sep 1, 2015
BEYOND THE LOBBYThe Phoenician Scottsdale a Phenomenal Family Vacation DestinationFood & Beverage Magazine·Aug 14, 2015