FOH-#PerfectlyPlated Chefs FOH /Q&A Chef Jaime Pesaque By Food & Beverage MagazineJanuary 7, 2017Less 1 min read34 Views Chef Jaime Pesaque Growing up in Peru, every aspect of Jaime Pesaque’s life revolved around food. He was absorbed in cooking shows and would assist the family cook, Epifanía, in the kitchen every night while she was preparing dinner TagsChef Jaime PesaqueFOHShareTweetPinShare Previous PostFOH /Q&A Chef Jaret Blinn Next PostCare Bears partners with Sprinkles You May Also Like November 16, 2016 FOH /Q&A Chef Nathan Nichols June 12, 2014 Veritas series by Riedel Crystal February 19, 2017 FOH /Q&A Chef Martin Louzao October 16, 2016 FOH /Q&A Chef Daniel Serfer