Spring into Flavor: Friendly’s New Offerings
As spring unfolds, Friendly’s is bringing a burst of joy to family dining with its new Fiesta Flavors menu, a lineup of creative dishes, alongside the playful Dirty Sodas and an enticing 10 Under $10 Value Menu. Starting March 11, these offerings are crafted to turn mealtime into a celebration, while keeping affordability at the forefront.
Fiesta Flavors Menu: A Taste of Adventure
The Fiesta Flavors menu showcases four limited-time entrées that blend comfort food with vibrant flavors, each starting at just $15.99:
- Southwest Taco Burger: A Friendly’s Big Beef® Burger topped with Monterey Jack and Cheddar cheeses, salsa, guacamole, lettuce, and tomato on a potato bun, served with golden fries.
- Quesadilla Crunch Salad: Grilled fajita chicken, black beans, tomatoes, red onions, and mixed greens garnished with tortilla strips and cheese quesadilla wedges, served with Chipotle Ranch dressing.
- Baja Beach Wrap: Crispy, battered cod paired with a blend of shredded cabbage and carrots, drizzled with Chipotle Ranch, all wrapped in a flour tortilla and served with golden fries.
- Chicken Fajita Pasta: Fajita-seasoned grilled chicken tossed with peppers, onions, and penne pasta in zesty queso sauce, finished with mixed cheese and crispy tortilla strips.
Additionally, diners who purchase any entrée from the Fiesta Flavors menu will be rewarded with a FREE Happy Ending Sundae, ensuring every meal concludes on a sweet note.
Refreshing Dirty Sodas: A Fun Twist on Beverages
In an exciting twist, Friendly’s introduces three new Dirty Sodas, each starting at $4.29, bringing a playful essence to the drink menu:
- Coconut Lime Cream: Coca-Cola® infused with coconut syrup, topped with cream and a lime wedge, offering a mini tropical escape.
- Sticky Bun Fizz: Barq’s® Root Beer blended with cinnamon bun syrup and caramel, topped with cream for a dessert-like experience.
- Blue Razz Crush: Sprite® mixed with blue raspberry syrup and crowned with cream, delivering a burst of bright flavor.
These beverages not only add fun to the dining experience but also highlight Friendly’s commitment to innovation and creativity.
Value at Its Best: The 10 Under $10 Menu
Value is paramount at Friendly’s, especially with the introduction of the 10 Under $10 Menu, available in-store only. This menu is designed to deliver deliciousness without breaking the bank, featuring a variety of fan-favorites:
- Two Cheeseburger Sliders or two Crispy Chicken Sliders (each $9)
- Three Crispy Chicken Tenders ($8)
- Classic options like a Hot Dog or Single Chicken Quesadilla (each $7)
- Shareable snacks such as Half Loaded Waffle Fries or Side Mini Mozz (each $6)
- Smaller portions like a Half BLT Sandwich or Side Salad (each $5)
- Half Grilled Cheese Sandwich ($4)
This value-driven approach ensures that families can enjoy a variety of options while staying within budget.
Creating Joyful Moments Around the Table
“At Friendly’s, everyday joy comes from giving families options — whether that’s trying something new, sharing something sweet, or finding a meal that fits the moment and the budget,” remarks Dawn Petite, president of Friendly’s Restaurants. This philosophy is reflected in the new offerings, designed to meet guests where they are, promoting accessibility and variety.
Families can gather around the table to enjoy these exciting new menu items, making every meal a little more festive and flavorful this spring. The Fiesta Flavors menu, Dirty Sodas, and 10 Under $10 Value Menu are now available across all Friendly’s locations, providing delicious choices for everyone.
Stay Connected and Be Rewarded
To maximize the experience, guests can join the Friendly’s Fan Club rewards program, which offers exclusive promotions, specialty offers, and updates on new menu items. This initiative not only enhances customer engagement but also fosters loyalty.
Join the Fiesta!
Friendly’s is more than just a place to eat; it’s about creating memories and celebrating moments with loved ones. With its new Fiesta Flavors, Dirty Sodas, and affordable value menu, there’s never been a better time to visit. Share your experiences and favorite dishes in the comments below, and let us know how Friendly’s has brought joy to your table!
For further details, visit: friendlysrestaurants.com
Written by Michael Politz, Author of Guide to Restaurant Success: The Proven Process for Starting Any Restaurant Business From Scratch to Success (ISBN: 978-1-119-66896-1), Founder of Food & Beverage Magazine, the leading online magazine and resource in the industry. Designer of the Bluetooth logo and recognized in Entrepreneur Magazine’s “Top 40 Under 40” for founding American Wholesale Floral, Politz is also the Co-founder of the Proof Awards and the CPG Awards and a partner in numerous consumer brands across the food and beverage sector.
