LAS VEGAS (August 2025) – Ocean Prime Las Vegas, the flagship location of award-winning Cameron Mitchell Restaurants, is making waves this summer with the appointment of its new Executive Chef, enticing seasonal promotions, and special events designed to delight both locals and visitors alike.
New Executive Chef – Gino Rappa
Ocean Prime Las Vegas proudly announces the promotion of Eugenio Reyes, current Ocean Prime Executive Chef, to a Corporate Culinary position with parent company Cameron Mitchell Restaurant Group. Therefore, providing an opportunity for the promotion of Gino Rappa to Executive Chef of Ocean Prime Las Vegas. Born and raised in Covina, California, Rappa grew up in a culinary family, learning the art of cooking from his father. With more than two decades of experience on the Las Vegas Strip, Rappa joined Ocean Prime in 2023 as Executive Sous Chef before being named Executive Chef in July 2025. Known for his passion for steak cookery and creative approach to seafood, Rappa brings a distinctive blend of artistry, flavor, and hospitality to every dish.
New Summer Everyday Happy Hour – 50% Off Lounge Menu
All summer long, guests can enjoy daily Happy Hour daily from 3:00–6:00 p.m. in the lounge, with 50% off lounge menu items and specialty cocktails. Sip on favorites like the Berries & Bubbles or Cucumber Gimlet, and pair them with crave-worthy bites such as the Dynamite Roll or the Chips and Caviar Dip. Full menu here!
Dinner for Two – Sunday through Thursday
Ocean Prime introduces its new Dinner for Two menu, available Sunday–Thursday evenings for $145 (plus tax & gratuity). Guests will enjoy:
- Appetizers (to share): Options include Dynamite Roll, Goat Cheese Ravioli, Jumbo Lump Crab Cake, or Shrimp Sauté.
- First Course (one per guest): Choose from House Salad, Caesar Salad, Lobster Bisque, or French Onion Soup.
- Surf & Turf (to share): Prime NY Strip with Cabernet Jus and Broiled Cold Water Lobster Tail with Drawn Butter.
- Sides (two to share): Truffle Mac & Cheese, Garlic Whipped Potatoes, Buttered Asparagus, Bacon Creamed Spinach, or Creamed Corn.
Celebrate National Brunch Day – Sunday, September 21
On National Brunch Day, Ocean Prime invites guests to indulge in its acclaimed Weekend Jazz Brunch—featuring live music and elevated brunch favorites. Savor dishes like Brioche French Toast, Prime Steak & Eggs or the signature Crabcake Egg Benedict, while enjoying the restaurant’s breathtaking views from the rooftop terrace.
About Ocean Prime Las Vegas
Located at 63 CityCenter on the corner of Harmon Ave. and Las Vegas Blvd., Ocean Prime Las Vegas spans 14,500 square feet and features a 2,500-square-foot rooftop terrace, three bars, and three private dining rooms. The restaurant is open for weekday lunch, nightly dinner, and weekend brunch. For reservations, visit ocean-prime.com.
