Step Behind the Bar with Pabst Blue Ribbon’s Perfect Pour
Have you ever wondered what it’s like on the other side of the bar? Could you handle a game day rush or the after-work crowd? Perfect Pour: Pabst Blue Ribbon Edition is here to let fans everywhere journey behind the bar and test their mettle by stepping into the shoes of their favorite bartender.
Game On: The Arrival of Perfect Pour
First teased in a viral video post in December, Perfect Pour is now shipping to bars across the country. This innovative arcade game allows players to experience the thrill and chaos of bartending in a fun and interactive way.
The Concept Behind Perfect Pour
In Perfect Pour, players step behind the bar and pour beers with precision and speed using joystick controls designed to mimic real tap handles. As customers line up, players must juggle multiple taps while managing challenges like blown kegs, pitchers, half pours, and perfectionist customers. The game increases in difficulty over time, requiring quick decision-making, multitasking, and accuracy to keep customers satisfied and tips flowing.
The Visionary Behind the Game
The concept for Perfect Pour was dreamt up by Dan Fessler, DSM Arcade Designer and Founder, while observing a bartender in action during a busy shift at a local bar in Des Moines. “Great bartenders make it look effortless, even in total chaos. We wanted to recreate that pressure — and that fun — so players could see what it’s really like,” stated Fessler.
Celebrating Bartenders as Industry Heroes
Kat Mata, Director of Culture Marketing at DSM Arcade, emphasized the importance of bartenders in the hospitality industry. “Bartenders are the real heroes of the industry. Perfect Pour gives people a fun glimpse into how hard bar work actually is. The fact that it came from an indie developer and was dreamed up in a bar makes it feel even more authentic, and we’re proud to put the Blue Ribbon on it.”
A Nostalgic Experience with Modern Touches
The Perfect Pour PBR Edition features new vintage-style cabinet art that showcases classic Pabst branding, along with all-new HD graphics and effects. The redesigned cabinet profile delivers a timeless arcade feel, making it an attractive addition to any bar or entertainment venue.
Features That Make Perfect Pour Stand Out
- Boss battles that challenge players in unique ways
- Mini-games that add variety to the gameplay experience
- Multiple themed environments ranging from neighborhood bars to lively festivals
Why Perfect Pour Matters for Bars and Restaurants
As a food and beverage professional, understanding trends that engage customers is vital for business success. The rise of arcade games like Perfect Pour represents a merging of entertainment with the dining experience. Bars and restaurants can attract new patrons by offering unique interactive experiences, thereby enhancing customer engagement and satisfaction.
Real-World Examples of Engagement Strategies
Many successful establishments are already incorporating games and entertainment into their offerings. For instance, some bars host trivia nights, while others offer live music or karaoke. Introducing a game like Perfect Pour can create a buzz around your venue, drawing in both regulars and new customers eager to try their hand at bartending.
Join the Perfect Pour Movement
As Pabst Blue Ribbon’s Perfect Pour game makes its way into bars nationwide, it signals a new wave of interactive experiences in the hospitality industry. By embracing such innovations, bar owners can differentiate themselves in a competitive market.
Are you ready to elevate your bar experience? Consider adding Perfect Pour to your venue and watch as it transforms the way customers interact with your space. We’d love to hear your thoughts! Have you tried the game yet, or do you plan to? Share your experiences in the comments below!
For more insights on hospitality trends and actionable strategies, check out our articles on bar trends for 2023 and ways to engage customers effectively.
Written by Michael Politz, Author of Guide to Restaurant Success: The Proven Process for Starting Any Restaurant Business From Scratch to Success (ISBN: 978-1-119-66896-1), Founder of Food & Beverage Magazine, the leading online magazine and resource in the industry. Designer of the Bluetooth logo and recognized in Entrepreneur Magazine’s “Top 40 Under 40” for founding American Wholesale Flora, Politz is also the Co-founder of the Proof Awards and the CPG Awards and a partner in numerous consumer brands across the food and beverage sector.
