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  • Feeding the Macro-Mindset: Meeting Demand Without Losing Your Brand
  • The Surfing Fox: A New Wave of Coastal Cuisine & Cocktails in Santa Monica
  • Wellness at the Grill: Protein-First Eating Positions Lean Red Meat at the Center of Summer BBQs
  • STARIA: A FIRST OF ITS KIND COCKTAILING LIQUEUR LAUNCHES IN CALIFORNIA Radically Simplifies Popular Cocktails to Just Two Ingredients
  • Almond Oil’s Breakthrough Moment: Why Food Brands and Retailers Are Betting on This Versatile Ingredient
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Food & Beverage Magazine
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February 27, 2025

Wonder Juice™ Reveals Enhanced Line of “Curiously Good” 100% Organic Cold-Pressed Juices at Natural Products Expo West 2025

Wonder Juice™ will display the updated selection of cold-pressed juices and updated website at the
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February 27, 2025

Mighty Sesame Co. Tahini Featured at Natural Products Expo West

Mighty Sesame Co.®, renowned for its all-natural tahini crafted from ethically sourced sesame seeds, is
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February 27, 2025

Dorot Gardens Debuts Exciting Rebrand and Showcases Hassle-Free Freshness at Natural Products Expo West 2025

Dorot Gardens®, the leader in fresh, flash-frozen, pre-portioned garlic and herbs, is unveiling its bold
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February 27, 2025

International Dairy Deli Bakery Association Announces Carla Hall to Join IDDBA 2025 Speaker Lineup

The International Dairy Deli Bakery Association (IDDBA) announces that Food Network star and host, Carla
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February 26, 2025

The Perfect Balance: Introduc ing a Streamlined Four – Compartment Platter by Inline Plastics

Get ready to revolutionize your snack game with Inline Plastics' newest Essentials®platter design. This clever
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February 26, 2025

RoomKeyPMS Enhancing its Platform in 2025 to Boost Security and Speed Check-In

With more than 25 years of proven success, RoomKeyPMS, has entered 2025 with a technological
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February 26, 2025

Meyer Jabara Hotels Promotes Eric Churchill to Chief Operating Officer

At Meyer Jabara Hotels, associates are empowered to deliver outstanding experiences for guests. It’s not
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February 26, 2025

BottleRock AfterDark Powered by Marriott Bonvoy® and American Express 2025 Shows Announced

BottleRock Napa Valley, presented by JaM Cellars, is offering BottleRock AfterDark Powered by Marriott Bonvoy® and
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February 25, 2025

VIV AT 1 HOTEL SOUTH BEACH BY CHEF MICHAEL SOLOMONOV AND RESTAURATEUR STEVE COOK TO OPEN MARCH 14TH, WELCOMING RESERVATIONS BEGINNING MARCH 3RD

WHO/WHAT:  AVIV, the newest restaurant by acclaimed Chef Michael Solomonov and Restaurateur Steve Cook, from
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Grand Marnier and GRAMMY Award-Winning Future Join Forces For A New Series of Video Vignettes

Grand Marnier® deepens its partnership with Future, the multiplatinum hip-hop artist and cultural innovator, with the
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The NACC backs the Love British Food Campaign

The National Association of Care Catering (NACC) has signed up to support the influential campaign,
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NORMS WELCOMES HOSPITALITY VETERAN, MARK POLITZER, AS PRESIDENT & CHIEF EXECUTIVE OFFICER

Southern California’s beloved diner chain, NORMS Restaurants, announces the appointment of Mark Politzer as president
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February 25, 2025

FOUR SEASONS HOTEL LONDON AT PARK LANE INTRODUCES A NEW AFTERNOON TEA EXPERIENCE INSPIRED BY THE WHITE LOTUS SEASON 3

Set on the sunny shores of Thailand and filmed at Four Seasons Resort Koh Samui,
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The St. Regis Atlanta Celebrates Promotion + Welcomes New Culinary Team Member

The St. Regis Atlanta is pleased to announce a standout promotion alongside a new hire
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AUBERGE RESORTS COLLECTION’S TWO LOS CABOS, MEXICO PROPERTIES RECEIVE FIVE STARS IN FORBES TRAVEL GUIDE’S 2025 STAR AWARDS

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Latest News

Feeding the Macro-Mindset: Meeting Demand Without Losing Your Brand

August 14, 2025

The Surfing Fox: A New Wave of Coastal Cuisine & Cocktails in Santa Monica

August 13, 2025

Wellness at the Grill: Protein-First Eating Positions Lean Red Meat at the Center of Summer BBQs

August 13, 2025

STARIA: A FIRST OF ITS KIND COCKTAILING LIQUEUR LAUNCHES IN CALIFORNIA Radically Simplifies Popular Cocktails to Just Two Ingredients

August 13, 2025
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Feeding the Macro-Mindset: Meeting Demand Without Losing Your Brand

The Surfing Fox: A New Wave of Coastal Cuisine & Cocktails in Santa Monica

Wellness at the Grill: Protein-First Eating Positions Lean Red Meat at the Center of Summer BBQs

STARIA: A FIRST OF ITS KIND COCKTAILING LIQUEUR LAUNCHES IN CALIFORNIA Radically Simplifies Popular Cocktails to Just Two Ingredients

Almond Oil’s Breakthrough Moment: Why Food Brands and Retailers Are Betting on This Versatile Ingredient

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    • PURCHASE COVER ART
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    • TAKING ACTION
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