INDUSTRY NEWSCOOK! Classes for Kids from Paulding & Co. – Culinary Courses for Kids 9 – 18!Apr 22, 2014
AWARDSThe Circular at The Hotel Hershey Received Achievement of Excellence Award From the American Culinary FederationApr 16, 2014
AWARDSChefs, Foodservice Professionals and Culinary Students Honored at American Culinary Federation Northeast Regional ConferenceApr 15, 2014
RESTAURANTS & CHEFSPhiladelphia's Rittenhouse Hotel Announces New Additions to Culinary Team, Pastry Chef and SommelierApr 11, 2014
INDUSTRY NEWSNewk's Eatery Will Open 10th Company-Owned Location Next Week In Honor Of 10th AnniversaryApr 8, 2014
EVENTS IN MOTIONChefs and Foodservice Professionals to Gather in North Charleston, S.C., to Promote Sustainable Food PracticesApr 7, 2014
RESTAURANTS & CHEFSF.A.M.E. – Food.Art.Music.Entertainment. – Names Bryan Emperor As Executive ChefApr 3, 2014
RESTAURANTS & CHEFSLas Alamandas Teams Up With Rising-Star Chef John Paul Carmona To Create Exciting Epicurean EveningsApr 3, 2014
EVENTS IN MOTIONLearn The Latest Trends, Techniques, Experience Caribbean Cuisine & Cocktails At "Taste Of The Caribbean"Mar 28, 2014
EVENTS IN MOTIONConclave of Leading Culinary Minds at Spain’s LeDomaine Hotel Will Explore Revolutionary Changes and Future of DiningMar 27, 2014
RESTAURANTS & CHEFSJannette Berríos Appointed as New Executive Chef at Sheraton Puerto Rico Hotel & CasinoMar 24, 2014