WYNN LAS VEGAS WELCOMES CHRISTOPHER LEE AS VICE PRESIDENT OF CULINARY OPERATIONS AND RESTAURANT DEVELOPMENT
Wynn Las Vegas is pleased to announce award-winning food and beverage leader Christopher Lee as the resort’s new vice president of Read More
Wynn Las Vegas is pleased to announce award-winning food and beverage leader Christopher Lee as the resort’s new vice president of Read More
Hotel Valencia Santana Row is excited to announce the appointment of Martelle Lorenz as executive chef. Chef Lorenz will shape the Read More
Daxton Hotel, a modern luxury hotel located in Birmingham, Michigan, announces the appointment of Cosimo Bruno as Beverage Curator. In this role, Bruno will oversee all aspects of Read More
Sheraton San Diego Hotel & Marina is pleased to announce the appointment of Marcos Seville to new executive chef. Seville most Read More
The culinary panorama in the Mother City has been elevated with the opening of Urchin Restaurant located at The Hyatt Regency Read More
Rosewood Little Dix Bay, Virgin Gorda’s beloved and stunning island escape, is pleased to announce the appointment of Guillaume Galvez as Read More
International Smoke, the nationally-recognized collaboration between award-winning chef Michael Mina and renowned restaurateur, chef, author, philanthropist, host, producer and entrepreneur Ayesha Read More
Hotel Emma at Pearl, a luxe hotel housed in a former 19th century brewery in the heart of San Antonio, welcomes Read More
Fairmont Century Plaza, Los Angeles’ luxury landmark hotel, today announced the appointment of Ron Pietruszka as executive chef. With decades of Read More
The iconic Hamptons dining staple Old Stove Pub has opened in New York City with the distinguished restaurant opening its doors Read More
Randy Roberty has joined Cameron Mitchell Restaurants (CMR) in Columbus, OH as the company’s first Director of Design and Architecture. In Read More
Alessandro “Alex” Stratta, a two-Michelin star and James Beard Award-winning chef, has been selected to lead the culinary program at Fairmont Read More
W Nashville and NoHo Hospitality announce the promotion of Levi Raines as Senior Chef de Cuisine of both Carne Mare and Read More
Oregon Wine Country’s award-winning, The Allison Inn & Spa, is pleased to welcome Jack Strong to Executive Chef. In this new role, Chef Strong will lead all Read More
Hector Prieto has been named executive chef at the renowned Caribe Hilton in San Juan. In his new role, Chef Prieto Read More
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