By Food & Beverage MagazineJuly 1, 2016 David Fingerman Named Executive Chef of Misery Loves Co.’s MADRINA MISERY LOVES COMPANY NAMES CHICAGO’S DAVID FINGERMAN EXECUTIVE CHEF OF MADRINA Chicago-Native to Continue Tradition
By Food & Beverage MagazineAugust 26, 2015 Much Anticipated, MADRINA, to Officially Open Early September MUCH ANTICIPATED, MADRINA, TO OFFICIALLY OPEN EARLY SEPTEMBER Newest Concept from Misery Loves Co. Restaurant
