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December 4, 2023

POP-TARTS® WILL UNWRAP THE FIRST-EVER EDIBLE MASCOT AT THE 2023 POP-TARTS BOWL

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December 4, 2023

HANK’S CELEBRATES SECOND CONSECUTIVE WIN “BEST BURGER” IN LOS ANGELES TIMES’ “BEST OF THE SOUTHLAND 2023!”

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December 4, 2023

CLEMENTINE’S NAUGHTY & NICE ICE CREAM RELEASES NEW “HIDDEN DESSERT” ICE CREAM WITH A FULL CUPCAKE INSIDE THE PINT

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December 4, 2023

15TH ANNUAL GRACE AWARDS WINNERS ANNOUNCED

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November 30, 2023

BottleRock ANNOUNCES THE INAUGURAL FESTIVAL LA ONDA

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POP-TARTS® WILL UNWRAP THE FIRST-EVER EDIBLE MASCOT AT THE 2023 POP-TARTS BOWL

HANK’S CELEBRATES SECOND CONSECUTIVE WIN “BEST BURGER” IN LOS ANGELES TIMES’ “BEST OF THE SOUTHLAND 2023!”

CLEMENTINE’S NAUGHTY & NICE ICE CREAM RELEASES NEW “HIDDEN DESSERT” ICE CREAM WITH A FULL CUPCAKE INSIDE THE PINT

15TH ANNUAL GRACE AWARDS WINNERS ANNOUNCED

BottleRock ANNOUNCES THE INAUGURAL FESTIVAL LA ONDA

THE WORLD GOURMET SHOW FEATURES ICCA COOKING COMPETITION AT ADIFE

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First of Its Kind All-Inclusive Culinary Cruise to Set Sail March 25-29, 2024 From Miami to Nassau & Great Stirrup Cay

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POP-TARTS® WILL UNWRAP THE FIRST-EVER EDIBLE MASCOT AT THE 2023 POP-TARTS BOWL

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HANK’S CELEBRATES SECOND CONSECUTIVE WIN “BEST BURGER” IN LOS ANGELES TIMES’ “BEST OF THE SOUTHLAND 2023!”

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CLEMENTINE’S NAUGHTY & NICE ICE CREAM RELEASES NEW “HIDDEN DESSERT” ICE CREAM WITH A FULL CUPCAKE INSIDE THE PINT

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15TH ANNUAL GRACE AWARDS WINNERS ANNOUNCED

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BottleRock ANNOUNCES THE INAUGURAL FESTIVAL LA ONDA

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SMOKE LAB VODKA HOLIDAY COCKTAILS SERVE UP A FESTIVE CELEBRATION!

November 30, 2023

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CAMARINO IN GALLERIA UNVEILS SALA GASPARE

Best Restaurants

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SNAX-Sational Brands’ Holiday Giving Campaign with Ryan Seacrest Foundation Marked by #GIVINGTUESDAY Gingerbread House Giveaway Initiative

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November 29, 2023

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POP-TARTS® WILL UNWRAP THE FIRST-EVER EDIBLE MASCOT AT THE 2023 POP-TARTS BOWL

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CLEMENTINE’S NAUGHTY & NICE ICE CREAM RELEASES NEW “HIDDEN DESSERT” ICE CREAM WITH A FULL CUPCAKE INSIDE THE PINT

D’ARRIGO BROS. CO., OF CALIFORNIA CELEBRATES A CENTURY OF AGRICULTURE EXCELLENCE

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RAYBERN’S IS ON A ROLL WITH REFRESHED BREADTH OF LINE AND BRAND RELAUNCH

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SMOKE LAB VODKA HOLIDAY COCKTAILS SERVE UP A FESTIVE CELEBRATION!

November 30, 2023

CAMARINO IN GALLERIA UNVEILS SALA GASPARE

November 30, 2023

SNAX-Sational Brands’ Holiday Giving Campaign with Ryan Seacrest Foundation Marked by #GIVINGTUESDAY Gingerbread House Giveaway Initiative

November 29, 2023

NOW OPEN: LPM RESTAURANT & BAR BRINGS JOIE DE VIVRE TO THE COSMOPOLITAN OF LAS VEGAS

November 29, 2023

THOMPSON CENTRAL PARK NEW YORK ANNOUNCES THE APPOINTMENT OF DAVID JOO AS NEW EXECUTIVE CHEF

November 29, 2023

PIZZERIA UNO CELEBRATES ITS 80th ANNIVERSARY AS THE BIRTHPLACE OF CHICAGO’S BELOVED DEEP DISH PIZZA

November 29, 2023

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POP-TARTS® WILL UNWRAP THE FIRST-EVER EDIBLE MASCOT AT THE 2023 POP-TARTS BOWL

December 4, 2023

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HANK’S CELEBRATES SECOND CONSECUTIVE WIN “BEST BURGER” IN LOS ANGELES TIMES’ “BEST OF THE SOUTHLAND 2023!”

December 4, 2023

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CLEMENTINE’S NAUGHTY & NICE ICE CREAM RELEASES NEW “HIDDEN DESSERT” ICE CREAM WITH A FULL CUPCAKE INSIDE THE PINT

December 4, 2023

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15TH ANNUAL GRACE AWARDS WINNERS ANNOUNCED

December 4, 2023

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BottleRock ANNOUNCES THE INAUGURAL FESTIVAL LA ONDA

November 30, 2023

Beverage News

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SMOKE LAB VODKA HOLIDAY COCKTAILS SERVE UP A FESTIVE CELEBRATION!

November 30, 2023

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KRAK BOBA LAUNCHES RICH COFFEE AND HANDCRAFTED HOT DRINKS TO COMPLEMENT ITS POPULAR BOBA DRINKS

November 28, 2023

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RICKY GERVAIS PARTNERS WITH ELLERS FARM DISTILLERY AND DUTCH BARN ORCHARD VODKA

November 28, 2023

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CEDAR RIDGE DISTILLERY LAUNCHES THE QUINTESSENTIAL SPECIAL RELEASE – PORTSIDE, LIMITED EDITION

November 17, 2023

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COORS LIGHT LIDERES OF THE YEAR PROGRAM CELEBRATES OUTSTANDING LATINO COMMUNITY LEADERS WITH $50,000 IN NATIONWIDE NONPROFIT GRANTS

November 14, 2023

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D’ARRIGO BROS. CO., OF CALIFORNIA CELEBRATES A CENTURY OF AGRICULTURE EXCELLENCE

November 28, 2023

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RAYBERN’S IS ON A ROLL WITH REFRESHED BREADTH OF LINE AND BRAND RELAUNCH

November 27, 2023

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TUSCANINI FOODS ELEVATES ITALIAN CULINARY EXPERIENCE WITH NEW PRODUCT LAUNCH AND EXPANDED PRODUCT LINE NATIONWIDE

November 22, 2023

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Best Restaurants

November 29, 2023

NOW OPEN: LPM RESTAURANT & BAR BRINGS JOIE DE VIVRE TO THE COSMOPOLITAN OF LAS VEGAS

The carefree lifestyles of the Côte d'Azur and Las Vegas come together as LPM Restaurant & Bar officially opens its internationally acclaimed eatery at The Cosmopolitan of Las Vegas. Celebrated by World’s 50 Best Restaurants, LPM welcomes guests into its

THOMPSON CENTRAL PARK NEW YORK ANNOUNCES THE APPOINTMENT OF DAVID JOO AS NEW EXECUTIVE CHEF

November 29, 2023

PIZZERIA UNO CELEBRATES ITS 80th ANNIVERSARY AS THE BIRTHPLACE OF CHICAGO’S BELOVED DEEP DISH PIZZA

November 29, 2023

SMOKE SIGNALS SUCCESS: SONNY’S BBQ LEVERAGES 2023 INSIGHTS TO FUEL GROWTH 2024

November 29, 2023

RESTAURATEUR ANNA CASTELLANI RETURNS TO HER FORMER FORAGERS SPACE IN DUMBO WITH A NEW RESTAURANT AND A NEW CHEF

November 29, 2023

MILA OMAKASE PARTNERS WITH CHEF EDSON YAMASHITA FOR A LIMITED – TIME COLLABORATION SERIES DURING MIAMI ART WEEK

November 29, 2023

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LOTTE HOTEL SEATTLE WELCOMES THREE NEW HOSPITALITY VETERANS TO CULINARY TEAM

November 27, 2023

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By Merilee Kern

November 24, 2023

MANDARIN ORIENTAL MIAMI’S MO BAR + LOUNGE SHINES AMID STYLISH TRANSFORMATION

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By Merilee Kern

November 20, 2023

EXPLORING AN ICON: TIMELESSNESS & RELEVANCE CONVERGE AT THE PLYMOUTH HOTEL MIAMI

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By Merilee Kern

October 23, 2023

WATERFRONT WANDERLUST: A DEEP DIVE INTO THE REVAMPED MIAMI MARRIOTT BISCAYNE BAY

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October 21, 2023

INTRODUCING BARCOTTA COASTAL TAVERN: EL SEGUNDO’S NEWEST DINING DESTINATION

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ENSURING SAFETY DURING THE HOLIDAYS: FAST GUARD SERVICE OFFERS COMPREHENSIVE SECURITY SOLUTIONS

November 29, 2023

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November 29, 2023

10 Smart Strategies To Increase Restaurant Sales

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By Merilee Kern

November 25, 2023

Holiday Gift Picks for a Season of Splendor

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November 22, 2023

A Flavorful Twist with the Ultimate Chicken Birria Tacos Recipe

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November 22, 2023

ENLIGHTENED HOSPITALITY INVESTMENTS (EHI) PARTNERS WITH QU TO ACCELERATE INNOVATIONS FOR THE RESTAURANT INDUSTRY

Events in Motion

By Food & Beverage Magazine

October 25, 2012

Six Treats to Help You Celebrate National Chocolate Day

Chocolate Day (October 28th) and Harry & David will help you indulge in the holiday. Provided below is a sample menu to help you indulge in chocolate all day long! • Breakfast: Your favorite chocolate cereal to start the day

Beyond The Lobby

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BAHAMIAN PARADISE FOUND: SNARESBROOK MANOR AN IMPECCABLE LUXURY ESCAPE IN ELEUTHERA

By Merilee Kern

October 2, 2023

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September 22, 2023

DESA POTATO HEAD RANKS 40 IN INAUGURAL ‘THE WORLD’S 50 BEST HOTELS’ AWARDS

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September 15, 2023

THE NEWLY REFRESHED LAPLAYA BEACH & GOLF RESORT

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September 12, 2023

EDITION HOTELS ANNOUNCES PARTNERSHIP WITH ACCLAIMED RESTAURATEUR AND MULTI-AWARD-WINNING CHEF AND AUTHOR JOSH NILAND

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By Merilee Kern

August 24, 2023

‘Yellowbird Estate’ Bahamian Vacation Villa Exemplifies Eleuthera Island Hospitality

Industry News

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Culinary Odyssey: Chef Jimmy de Almeida’s Global Journey to Bagatelle Miami

November 21, 2023

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November 16, 2023

CRAFTABLE BOLSTERS BOARD OF DIRECTORS WITH APPOINTMENT OF HOSPITALITY TECHNOLOGY EXECUTIVE ANDREW ARTHURS

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November 15, 2023

SAFE-T-CHEF® OFFERS ADDED CLARITY WITH ANTI-FOG FEATURE

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November 13, 2023

The Unexpected Benefits of Salted Nut Roll Shots

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November 13, 2023

MÄNNKITCHEN PEPPER CANNON

Events in Motion

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SEATTLE COCKTAIL WEEK RETURNS MARCH 2024

November 27, 2023

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November 27, 2023

CULINARY KICKOFF GRAND PRIX 2023

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November 21, 2023

PCARA ANNOUNCES LOCAL CHEFS TO COOK AT JAMES BEARD FOUNDATION EVENTS IN NYC NEXT FALL

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November 21, 2023

DALLAS COWBOYS FANS CELEBRATE THANKSGIVING 2023

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November 17, 2023

KURVBALL, THE ORIGINAL BARBECUE WHISKEY™ ANNOUNCES NATIONAL LAUNCH WITH SOUTHERN GLAZER’S WINE & SPIRITS AT THE WORLD FOOD CHAMPIONSHIPS (WFC)

Magazine Issue Articles

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Editor’s Top Picks: Best Products for Gifting – November Issue 2023

EDITOR'S TOP PICK

November 27, 2023

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Revitalizing Your Taste Buds: The Unveiling of Wonder Juice: 100 Percent Cold Pressed, Organic, and Bursting with Amazing Flavor Combinations!

MAGAZINE ISSUE ARTICLES

November 21, 2023

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The Goddess Of Pop And Gelato

MAGAZINE ISSUE ARTICLES

November 21, 2023

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Risotto with Chef Attilio Borra

MAGAZINE ISSUE ARTICLES

November 21, 2023

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Avril Lavigne Kicks Off When We Were Young Festival With BeatBox Beverages and Celebrates Her Food & Beverage July 2023 Magazine Cover!

MAGAZINE ISSUE ARTICLES

November 21, 2023

Beverage News

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KRAK BOBA LAUNCHES RICH COFFEE AND HANDCRAFTED HOT DRINKS TO COMPLEMENT ITS POPULAR BOBA DRINKS

November 28, 2023

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RICKY GERVAIS PARTNERS WITH ELLERS FARM DISTILLERY AND DUTCH BARN ORCHARD VODKA

November 28, 2023

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CEDAR RIDGE DISTILLERY LAUNCHES THE QUINTESSENTIAL SPECIAL RELEASE – PORTSIDE, LIMITED EDITION

November 17, 2023

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COORS LIGHT LIDERES OF THE YEAR PROGRAM CELEBRATES OUTSTANDING LATINO COMMUNITY LEADERS WITH $50,000 IN NATIONWIDE NONPROFIT GRANTS

November 14, 2023

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STARBUCKS GINGERBREAD LATTE? NAH, TRY THIS HEALTHY HERBAL DUPE FROM ANIMA MUNDI

November 14, 2023

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STELVIN® GOES GREENER ON THE EVE OF ITS 60-YEAR ANNIVERSARY

October 27, 2023

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October 26, 2023

HOW ONE OF NAPA’S ONLY HISPANIC WOMAN EXECUTIVES IS USING WINE TO CREATE A MORE EQUITABLE US

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October 13, 2023

SPLASH BEVERAGE GROUP’S COPA DI VINO TO BE IN FEATURED CIRCLE K DIVISIONS IN ALABAMA AND NORTHERN FLORIDA

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September 22, 2023

WENTE FAMILY ESTATES RELAUNCHES IN-HOUSE CULINARY PROGRAM WITH ACCLAIMED HOSPITALITY PARTNER LEVY

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September 18, 2023

PRESTIGE WINE IMPORTS NOMINATED FOR “IMPORTER OF THE YEAR” IN WINE ENTHUSIAST’S 2023 WINE STAR AWARDS

Beer

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HYATT REGENCY GRAND RESERVE PUERTO RICO ANNOUNCES NEW EXCLUSIVE SIGNATURE CRAFT BEER

September 29, 2023

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September 14, 2023

SoCal’s NORMS LAUNCHES FIRST-EVER BEER COLLAB WITH COMMON SPACE BREWERY

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Cobra Beer spices up its look

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Next Glass Announces Untappd Charlotte Beer Festival

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October 1, 2021

BRING DOS EQUIS® HOME FOR THE HOLIDAYS

Entertainment

By Food & Beverage Magazine

October 25, 2012

Six Treats to Help You Celebrate National Chocolate Day

Chocolate Day (October 28th) and Harry & David will help you indulge in the holiday. Provided below is a sample menu to help you indulge in chocolate all day long! • Breakfast: Your favorite chocolate cereal to start the day

Recent News

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POP-TARTS® WILL UNWRAP THE FIRST-EVER EDIBLE MASCOT AT THE 2023 POP-TARTS BOWL

December 4, 2023

Homepage

HANK’S CELEBRATES SECOND CONSECUTIVE WIN “BEST BURGER” IN LOS ANGELES TIMES’ “BEST OF THE SOUTHLAND 2023!”

EVENTS IN MOTION

December 4, 2023

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CLEMENTINE’S NAUGHTY & NICE ICE CREAM RELEASES NEW “HIDDEN DESSERT” ICE CREAM WITH A FULL CUPCAKE INSIDE THE PINT

December 4, 2023

Homepage

15TH ANNUAL GRACE AWARDS WINNERS ANNOUNCED

EVENTS IN MOTION

December 4, 2023

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BottleRock ANNOUNCES THE INAUGURAL FESTIVAL LA ONDA

EVENTS IN MOTION

November 30, 2023