OPENING OF YURT VILLAGE AT THE ST. REGIS DEER VALLEY ANNOUNCED
The St. Regis Deer Valley, one of the most luxurious mountain resorts in the world, today announced a new and exhilarating […]
BEYOND THE LOBBY
KIMPTON’S FIRST HOTEL IN NEBRASKA BRINGS FRESH APPROACH TO MODERN HOSPITALITY WITH A HEARTY DOSE OF MIDWESTERN CHARM
Kimpton Cottonwood Hotel, a $75 million reinvention of the iconic 1915 Blackstone Hotel, opens tomorrow, November 20, in Omaha, Nebraska. The […]
Sanctuary on Camelback Mountain Resort and Spa adds two powerhouses to F&B team to lead a complete cooperative of kitchen and bar
At a time when restaurants across the country are pulling back, Sanctuary on Camelback Mountain Resort & Spa is pushing forward […]
Hotel Ranga Announces New Head Chef
Hotel Ranga, an iconic destination in Iceland for seeing the Northern Lights, welcomes Emil Örn Valgarðsson as Head Chef of the […]
New Restaurant, Amalfi by Bobby Flay, To Debut at Caesars Palace
After 16 years of notable success with Mesa Grill at Caesars Palace, award-winning chef Bobby Flay plans to introduce a new […]
Chef Alon Shaya Partners with Four Seasons Hotel New Orleans for Exciting New Restaurant Concept
In a city renowned for its dynamic dining scene, award-winning Chef Alon Shaya is set to a debut restaurant and bar […]
Hotel Effie Sandestin Announces Feb. 2021 Opening and Unveiling of New Culinary Concepts by Acclaimed Chef Hugh Acheson
Sandestin Golf and Beach Resort plans to start 2021 in style with the opening of the new luxury hotel, Hotel Effie […]
HYATT REGENCY ARUBA RESORT SPA AND CASINO APPOINTS JUAN CARLOS SALGAR AS CULINARY DIRECTOR
Hyatt Regency Aruba Resort Spa and Casino, located on 12 acres of magnificent beachfront property on the world-renowned Palm Beach, is […]
MAMEY BY NIVEN PATEL NOW OPEN AT THĒSIS HOTEL MIAMI
A member of Food & Wine magazine’s “Best New Chefs” class of 2020 and a James Beard Award nominee, chef Niven […]
HAKKASAN GROUP SETS THE BAR AT NEW VIRGIN HOTELS LAS VEGAS WITH SECOND LOCATION OF CASA CALAVERA
Following much anticipation and excitement, global hospitality company Hakkasan Group today announced the second location of its newest social dining brand, […]
CAMELBACK RESORT WELCOMES NEW VICE PRESIDENT OF FOOD & BEVERAGE FRANCIS XAVIER LAKE III
With over 20 years of corporate operations managerial experience in the hospitality industry, Francis Xavier Lake III has been appointed the […]
VIRGIN HOTELS LAS VEGAS ANNOUNCES WORLD-CLASS RESTAURANT PARTNERS
Virgin Hotels Las Vegas, part of Curio Collection by Hilton™, has announced its impressive roster of world-class restaurant partners. The partners […]
Celebrated Italian Restaurateur Mario Iaccarino To Open Casa Don Alfonso At The Ritz-Carlton, St. Louis Fall 2020
Renowned Italian restaurateur Mario Iaccarino is pleased to announce the opening of his first U.S. restaurant project, Casa Don Alfonso at the The […]
Omni Viking Lakes Hotel To Partner With James Beard Award-Winning Chef Ann Kim
Omni Viking Lakes Hotel today announced its partnership with Minneapolis-based James Beard award-winning chef Ann Kim to lead culinary programming of the hotel’s restaurant, Kyndred Hearth. From the […]
HOTEL REVIVAL WELCOMES JUSTIN VAICIUNAS AS EXECUTIVE CHEF
Hotel Revival, a boutique hotel located in the heart of Baltimore’s historic Mount Vernon neighborhood, is pleased to announce Justin Vaiciunas […]