Studio At Montage Laguna Beach Names Benjamin Martinek As Chef De Cuisine
Montage Laguna Beach has promoted Benjamin Martinek to chef de cuisine of Studio, its highly recognized bluffside signature restaurant overlooking the […]
BEYOND THE LOBBY
Hotel El Ganzo Appoints New Executive Chef
Hotel El Ganzo, San Jose del Cabo’s boutique culture hub, has appointed new Executive Chef Carlos Peregrina Serralde to lead its culinary […]
Rosen Hotels & Resorts in Orlando Announces The Elimination of Plastic Straws by January 2019
Rosen Hotels & Resorts announces today that it will eliminate the use of plastic straws in its more than 26 restaurants […]
The St. Regis Deer Valley Launching Namesake Brand of Gin
The Five Diamond Award-winning St. Regis Deer Valley will offer the “St. Regis Barrel Select Gin” to guests this summer and […]
Historic Skirvin Hilton Hotel Names New General Manager of Park Avenue Grill and Red Piano Lounge
The Skirvin Hilton Hotel in Oklahoma City, Okla. has announced that Eddie Smith has been appointed the general manager of Park […]
LALIQUE opens new hotel Château Lafaurie-Peyraguey
LALIQUE is pleased to announce the opening of their third hotel, Château Lafaurie-Peyraguey, an exclusive hotel and restaurant in the Sauternes […]
A New Peak For The Adirondack Mountains: Whiteface Lodge Introduces Peak 47
The 46 “High Peaks” of the Adirondack Mountains have long been a draw to outdoor enthusiasts. Now, explorers (and non-adventurers, alike) […]
Margaritaville Holdings Introduces Upscale Boutique Select-Service Hotel Brand
COMPASS by Margaritaville Hotels and Resorts℠ to Offer Fun, Relaxing Locally Inspired Lifestyle Experience in Smaller, Owner-Friendly Footprint Margaritaville Holdings, the global lifestyle […]
“Eating Global in the Neighborhood” at Mason Street Grill
Mason Street Grill’s new Chef’s Counter to Celebrate the Diverse Culinary Traditions of Restaurant’s Staff Members No matter where you are […]
River Terrace Inn Announces Partnership with Kitchen Collective To Offer Unique Culinary Experience for Guests
Wine Country Hotel Provides Elevated Dining, Interactive Cooking Experience and Access to Private Lounge River Terrace Inn – a luxury Napa […]
Cattle & Claw Pop-Up Restaurant Arrives At Sofitel Los Angeles At Beverly Hills
Sofitel Los Angeles at Beverly Hills announces the arrival of Cattle & Claw on the L.A. culinary scene. This pop-up eatery […]
Kimpton Chefs Will Cycle to Raise Funds and Awareness
This month, employees from Kimpton Hotels & Restaurants are clocking in 300 miles for Chefs Cycle to raise funds and awareness […]
Fish By José Andrés Debuts At The Cove, Paradise Island
Paradise Island, Bahamas – The Cove, Paradise Island, the luxury, beachside resort at Atlantis, is excited to announce the opening of […]
The Alden In Chamblee’s Parkview On Peachtree Now Open
Chef Jared Hucks Pairs Comfort and Quality with New Neighborhood Restaurant Chef Jared Hucks opens the doors of The Alden in Chamblee’s […]
Kimpton Hotels & Restaurants Announces Scott Gingerich as Senior Vice President of Restaurants and Bars
Gingerich promoted to elevate Kimpton’s multi-concept food and beverage platform and expand an international portfolio Kimpton Hotels & Restaurants announced today […]