2020 Kansas City Barbeque Society World Invitational Champions Announced
The Kansas City Barbeque Society (KCBS) has announced the winners of its two largest barbeque competitions; the KCBS World Invitational, presented Read More
AWARDS
The Spearhead Group Wins 2020 Award for Diversity Excellence from Diageo
The Spearhead Group was nominated for 2 Supplier Awards, Diversity Excellence, and Supplier of the Year, at the Diageo North America’s Read More
2019 St Andrews Riesling from Clare Valley, Australia Wins The Best Wine Award
The 3rd edition of the USA Wine Ratings is pleased to announce the 2020 winners. Wines from 30 different countries were Read More
The Culinary Institute of America Elects the New Orleans Restaurateur, Ralph Brennan, as Chairman of the Board
Ralph Brennan, the third-generation restaurateur and scion of the family that made the New Orleans fine dining experience the internationally renowned Read More
WHITE CASTLE® HONORS THREE MUSIC TITANS, INDUCTS EACH INTO THE CRAVERS HALL OF FAME
White Castle, America’s first fast-food hamburger chain, has been an inspiration to artists and bands for decades. Yesterday, October 13, the Read More
Good Housekeeping Magazine Awards 2020 Healthy Snack Award To Wonderful® Pistachios No Shells Honey Roasted
Wonderful® Pistachios is pleased to announce that Good Housekeeping Magazine has named one of its newest flavors – Wonderful Pistachios No Shells Read More
EY Announces Shane Baker and Patrick Heist of Wilderness Trail Distillery as an Entrepreneur Of The Year® 2020 East Central Award Finalist
Ernst & Young LLP (EY US) today announced that co-owners Shane Baker and Patrick Heist of Wilderness Trail Distillery, LLC were Read More
Chartwells K12’s Innovative “Mood Boost” Program Wins Food Management’s 2020 Best Management Company Concept Award
Recognized for helping students connect what they eat with how they feel in a fun and engaging way, Food Management magazine has named Read More
CHEF JOSÉ ANDRÉS WINS THE BASQUE CULINARY WORLD PRIZE 2020
Chef José Andrés has been announced as the winner of the Basque Culinary World Prize 2020 for his World Central Kitchen Read More
Lee Kum Kee Awarded LEED Platinum Certification for Xinhui Production Base
Lee Kum Kee, the leading Asian sauce provider, recently announced its Xinhui Production Base was awarded LEED (Leadership in Energy and Read More
Traulsen and Hobart Announce Second Winner of Save Your Kitchen 2020
In honor of School Lunch Hero Day, ITW Food Equipment Group is proud to announce the second winner of the Save Read More
Congratulations Sarah Frey, This Year’s Women In Produce Honoree
Sarah Frey-Talley, President and CEO of Frey Farms, and Founder of Tsamma™ Watermelon Juice and Sarah’s Home Grown, will be the Read More
James Beard Foundation Announces 2020 Awards Nominees
The James Beard Foundation is proud to announce the nominees for the 2020 James Beard Awards presented by Capital One. The Read More
ITW Food Equipment Group Earns 2020 ENERGY STAR® Partner of the Year – Sustained Excellence Award
For the 13th consecutive year, ITW Food Equipment Group has earned the nation’s highest honor for energy efficiency. The U.S. Environmental Read More
Best in Show Product Award Winners Announced
Thousands of new products and services from 500 exhibiting companies for restaurants, caterers and foodservice establishments were introduced during this week’s Read More