Raise your class and celebrate National Tequila Day with Toca Madera’s signature cocktails
Housing over 100 premium tequilas like Clase Azul Extra Anejo ($400 a shot) or other agave spirits like mezcal, bacanora, and raicilla, enjoy delicious tequila inspired drinks from LA’s newest Mexican hotspot in Los Angeles, Toca Madera.
Order our “off menu” specialty National Tequila Day cocktail, Agave Por Vida featuring DeLeón Platinum. Indulge in fresh seasonal cocktails such as the Amante Picante, a classic Mexican margarita with a spicy pepper twist, or the La Bonita, a sweet elegant basil and lime inspired tequila drink. Sip on the Mexicana 69, a refreshing tequila cocktail with pomegranate and Prosecco or the Adios Felisha, a cucumber and mint cocktail with a seasonal paleta. Need a coffee fix? Try the But First, Coffee incorporating vanilla infused tequila, Stumptown cold brew, café lollita and cinnamon.
Below are some cocktails created by world-renowned mixologist, Juan Martinez of Toca Madera.
- Amante Picante
Ingredients: Silver Tequila,Tequila citronage, serrano pepper, cilantro, lime, agave, tajin - La Bonita
Ingredients:
Silver Tequila, strawberry, basil, lime, black pepper, alderwood salt rim, - La Guapa
Ingredients: Silver Tequila, Fresno chili, Basil, Lime, Smoked Sea Salt
- Mexican 69
Ingredients: Silver tequila, Pomegranate, La Pinta, Prosecco, Lime
- Adios Felisha
Ingredients: Tequila, Cucumber, Mint, Tajin, Seasonal Paleta
- But First, Coffee
Ingredients: Vanilla infused tequila, Stumptown cold brew, Café Lollita, Cinnamon
Toca Madera
Opened in 2015, Toca Madera features a menu designed by Executive Chef Raymond Alvarez. The menu is designed as a creative, shared-plate format offering modern organic Mexican cuisine with fresh seasonal cocktails as well as a full, separate vegan menu with gluten-free options providing an array of options for every eater. It is the newest restaurant and lounge concept by EveryDay Life (EDL), owned and operated by Amrou Manaseer and Tosh Berman. Toca Madera is located at 8450 W 3rd St, West Hollywood, CA 90048 and is open Tuesday – Sunday from 5p.m. – 2a.m for dinner, Sunday for brunch from 10 a.m. – 3 p.m., and Happy Hour from 5pm – 7pm offering $8 specialty cocktails and wine, $4 draft beers as well as an $8 food menu. Locations include West Hollywood and coming soon, San Diego and Los Cabos, Mexico. For more information, visit www.tocamadera.com.
