The Pool Club at Virgin Hotels New Orleans
Lead Bartender – Heather Blanchard
- ●Aloe Elixir – Seedlip Garden 108, aloe vera juice, watermelon, and ginger syrup.
- ●Garden of Eden – Seedlip Garden 108, lemon juice, real lychee, simple syrup, ginger beer, cucumber, thyme, and edible flowers.
Website: https://virginhotels.com/new-orleans/eat-drink/the-pool-club/
The Bower, New Orleans
Beverage Director – Mickey Mullins
- ●Kin’dred Spritz – Kin Spritz Euphorics (n/a), fresh lime juice, Fever Tree tonic water, and mint.
Website: https://www.thebowernola.com/
Mister Mao, New Orleans
Owner – Sophina Uong
Recipe: Chismosa
- ●Chismosa – Lyres Dark Cane Spirit, Lyres Italian Orange, Cocktail + Sons Fassionola Syrup, pineapple juice, fee foam (vegan foam), NA All the Bitters, and a dehydrated lime wheel.
Website: https://www.mistermaonola.com/
Compere Lapin, New Orleans
Recipe: Everybody’s Heard
- ●Everybody’s Heard – DHOS non-alcoholic aperitif, chai, pineapple, lime, and demerara.
Website: http://comperelapin.com/
Osteria Lupo, New Orleans
- ●Spruzzo – grapefruit oleo, lime juice, and grapefruit peel.
- ●Bandierra Rossa – strawberry basil syrup, cava, and lemon juice.
Website: https://www.osterialupo.com/
Birdy’s, New Orleans
Recipe: Winter Spritz
- ●Winter Spritz – chai concentrate, peach syrup, ginger, soda water, and cinnamon stick.
Website: https://birdysnola.com/
Lona Cocina & Tequileria, Fort Lauderdale
Lead Bartender – Marla White
- ●Agua Fresca – Seedlip Garden 108, hibiscus concentrate, lime juice and micro orchid.
Website: www.lonarestaurant.com
R House, Miami
Corporate Beverage Director, Federico Llauro
- ●Sober Rabbit – Fresh Carrot Juice, Ginger, and Marigold Flower
- ●Virgin Berry – Fresh Berry Puree (strawberries, blueberries, raspberries, blackberries), Blueberry Boba Pearls, Fresh Lime Juice, Soda Water and Lime wheel
Website: www.rhousewynwood.com
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ADRIFT Mare, Miami
Mixologists – Moe Aljaff & Juliette Larrouy
- ●Alpha – House made apple shrub, lemon juice, saline and edible flowers.
Website: www.adriftmare.com/miami
Toro Toro, Miami
- ●Chicha & Tonic – Peruvian Chicha Morada, elderflower tonic, agave and flowers.
- ●Chismosa – Guava purée, ginger ale, lime, agave and Peychaud’s Bitters.
- ●Agua Fresca – Seedlip 108, hibiscus tea, lime and mint.
Website: www.torotoromiami.com.
Vinya Table
Partner – Allegra Angelo
- ●Salt Scrub – Guava juice, lemon juice, Filthy Olive brine, tonic water
Website: www.vinyawine.com
