MAGAZINE ISSUE ARTICLESLeona’s Sushi House is the newest Restaurant to hit Studio City bringing a new level of upscale Japanese fare and vibe to the valleyJan 27, 2023
EVENTS IN MOTIONMiddleby Partners with Bar & Restaurant Expo as the Official 2023 Kitchen Equipment Sponsor of the “Food & Beverage Innovation Center”Jan 23, 2023
INDUSTRY NEWSIf You Used a Credit or Debit Card at a Dickey’s Barbecue Restaurant Between April 23, 2019 and October 29, 2020, You May Be Part of a Class Action SettlementJan 17, 2023
HOSPITALITY NEWSSAHARA LAS VEGAS ANNOUNCES VLADIMIR CHAVEZ AS NEW EXECUTIVE CHEF AT CHICKIE’S & PETE’S CRABHOUSE AND SPORTS BARJan 6, 2023
HOSPITALITY NEWSFOUR SEASONS HOTEL CHICAGO WELCOMES RICHIE FARINA AS EXECUTIVE CHEF OF ADORN BAR & RESTAURANTJan 6, 2023
INDUSTRY NEWSBarTrack and Arryved Announce an Integrated Partnership for Bars, Breweries, and Restaurant TeamsDec 6, 2022
EVENTS IN MOTIONMAESTRO DOBEL TEQUILA ANNOUNCES BI-ANNUAL ‘MAESTRO DOBEL LATINX ART PRIZE’ IN PARTNERSHIP WITH EL MUSEO DEL BARRIODec 5, 2022
EVENTS IN MOTIONBrewDog Las Vegas Celebrates Grand Opening Weekend with $1 Million Dollar Bar Tab, Performance from We Are Scientists and MoreDec 5, 2022
BEVERAGE NEWS818 Tequila and Compartés Chocolatier Launch Must-Have Gift For the Holiday SeasonDec 5, 2022
MAGAZINE ISSUE ARTICLESTHE NED NOMAD OPENS IN NEW YORK, FEATURING THE FIRST MANHATTAN CECCONI’S OUTPOST AND THE LITTLE NED BAR, HELMED BY HOSPITALITY INDUSTRY VETERAN RICHIE AKIVADec 1, 2022
HOSPITALITY NEWSMICHAEL MINA & AYESHA CURRY’S INTERNATIONAL SMOKE ANNOUNCES NEW LEAD BARTENDER AND RESTAURANT MANAGERNov 22, 2022