FOOD NEWSTUSCANINI FOODS ELEVATES ITALIAN CULINARY EXPERIENCE WITH NEW PRODUCT LAUNCH AND EXPANDED PRODUCT LINE NATIONWIDENov 22, 2023
EVENTS IN MOTIONPiero’s ITALIAN CUISINE TO HONOR VETERANS AND ACTIVE-DUTY MILITARY ON VETERANS DAYOct 23, 2023
MAGAZINE ISSUE ARTICLESAmbra, A New Italian Dining Room Joins New York’s Hudson Street Landscape, Featuring Chef John DeLucieOct 20, 2023
MAGAZINE ISSUE ARTICLESThe Sparkle Behind Casa Luigi – The leading premium Sparkling Italian Wine RTD BrandOct 20, 2023
Best RestaurantsEXECUTIVE CHEF ANDREW SMITH APPOINTED TO LEAD THE KITCHEN AT RISTORANTE PER L’ORA AND BAR CLARA IN DOWNTOWN LOS ANGELESOct 13, 2023
Best RestaurantsEXECUTIVE CHEF ANDREW SMITH APPOINTED TO LEAD THE KITCHEN AT RISTORANTE PER L’ORA AND BAR CLARA IN DOWNTOWN LOS ANGELESsSep 29, 2023
FOOD NEWSOLLI SALUMERIA APPOINTS CPG FOOD VETERAN TIM GOLDSMID AS CHIEF EXECUTIVE OFFICERSep 28, 2023
BEVERAGE NEWSINTRODUCING AMANTE 1530: AN ITALIAN AMARO WITH AN INNOVATIVE TWIST ON AN OLD CLASSICSep 27, 2023
Best RestaurantsMuch-Anticipated AMARI Italian Kitchen & Wine Shop Officially Opens at UnCommons in Southwest Las VegasAug 24, 2023
Best RestaurantsSanta Margherita Wines Unveils the “Santa Margher-suita,” an Italian Rosé Themed Hotel Suite Designed to Feel Like You Are in Italy this SummerJul 19, 2023
HOSPITALITY NEWSFabrizio Facchini Shines as Italian Cuisine Ambassador at Prestigious Dinner Supporting UNESCO CandidacyJul 3, 2023
EVENTS IN MOTIONOpening May 4: Scarpetta and Charlie’s in Rome Bring Modern New York Italian Cuisine to…Italy!May 2, 2023