Focused exclusively on baking bread, Signature Breads offers over 100 varieties across a wide range of styles, shapes and flavors. At its two bakeries in Chelsea, Massachusetts, and Tempe, Arizona, Signature Breads’ products include traditional French crusty breads such as baguettes and dinner rolls, sandwich breads, ciabattas, focaccias, specialty breads like boules and carving loaves, and much more.
“We believe that Signature Breads’ story is about more than just baking great bread – it’s about passionate people coming together to build meaningful and valuable partnerships,” says Levon Kurkjian, director of marketing & sales at Signature Breads. “As we continue on a journey of growth, we remain committed to providing the same excellent products our customers expect and always finding new and better ways to help our customers succeed in their businesses. We are very excited about the rollout of our new branding because it helps us share our purpose, our team and our products with everyone in our industry.”
For more information about Signature Breads and its latest rebrand, please visit its new website at www.signaturebreads.com.
ABOUT SIGNATURE BREADS
Signature Breads is an independent, employee owned bakery specializing in par-baked breads for restaurants and supermarkets. It has been operating bakeries in Chelsea, Massachusetts and Tempe, Arizona for nearly 30 years and proudly serves customers in all 50 states. Signature Breads strongly values integrity, collaboration and hard work and its team is passionate about creating meaningful life and career enhancing opportunities.
All of Signature Breads’ products are inspired by a strong sense of responsibility to people. They are committed to helping customers achieve their goals and giving them the peace of mind of knowing that they will always get exactly what they need and expect. Signature Breads’ team listens and learns about opportunities and challenges specific to customers and regularly adapts product and service offerings accordingly. www.
