BRUCE TROUYET APPOINTED EXECUTIVE PASTRY CHEF AT GRAND HYATT BAHA MAR
Grand Hyatt Baha Mar welcomes Bruce Trouyet as Executive Pastry Chef, leading the development, planning and execution of pastry culinary operations Read More
Grand Hyatt Baha Mar welcomes Bruce Trouyet as Executive Pastry Chef, leading the development, planning and execution of pastry culinary operations Read More
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