By Food & Beverage MagazineFebruary 19, 2016 Chef José Chesa’s Second Restaurant Chesa Opens February 23 CHEF JOSÉ CHESA’S SECOND RESTAURANT CHESA OPENS FEBRUARY 23 Named after his father José Chesa
By Food & Beverage MagazineJanuary 29, 2016 Chef José Chesa Opens 180, Portland’s First Authentic Spanish Xurro Shop CHEF JOSÉ CHESA OPENS 180, PORTLAND’S FIRST AUTHENTIC SPANISH XURRO SHOP The favorite communal treat