hospitality news

Wynn Las Vegas announces its newest dining destination: PISCES Bar and Seafare, set on the

Now under the Da Silva Hospitality (DSH) banner – best known in Miami as owner/operator

Mayami Wynwood, Miami’s vibrant hotspot known for its electrifying atmosphere and innovative Mexican fusion-inspired menu,

Claridge’s has today announced that it will open Claridge’s Bakery in late summer 2025 with

Family-owned European bakery leader Vandemoortele welcomes Anthony Castellano as Vice President of Sales in the

New Chef  The team is pleased to announce Sam Henzy as the new Executive Chef

The Ritz-Carlton, Grand Cayman is pleased to announce the appointment of Michele Tenzone as Chef

Naturally Seattle, the newest addition to the Naturally Network chapter roster, is proud to announce

Las Vegas casinos are known for their grandeur. It’s an all-encompassing experience, with great games

LPM Restaurant & Bar, the internationally acclaimed French Riviera-inspired restaurant, is delighted to announce its

Renowned Japanese bakery and cafe brand Bread, Espresso & will debut its first U.S. location

Since news broke last year that Melissa Araujo,  two-time James Beard: Best Chef South semifinalist

For 90 years, Friendly’s has been more than just a restaurant – it’s been a

Fogo de Chão, the internationally-renowned restaurant from Brazil known for its elevated churrasco dining experience,

The St. Regis Maldives Vommuli Resort, is set to welcome Michelin-starred Chef Iside De Cesare