hospitality trends

Cantina Contramar, led by Chef Gabriela Cámara, opens March 28, 2026, at Fontainebleau Las Vegas,

The Hoxton, Shoreditch celebrates 20 years with refreshed interiors and community-focused initiatives throughout 2026. Discover

Discover how 5 to go accelerates growth in 2026 with EUR 72M turnover target and