HOSPITALITY NEWS

Schwartz Brothers Restaurants announces Thomas Cullen as the new executive chef at Chandler’s Crabhouse. “Thomas proves himself

A new chef and new menu elevate the wine tasting experience at VSJ The wine

Upgraded guest rooms, all-new restaurant and expanded meeting facilities are revealed Westin Washington, D.C. City

Cohn Restaurant Group Expands North to the Historic Downtown Long Beach District with an Expansive

Celebrity Chef Kerry Simon and Managing Partner Cory Harwell have finalized the menu for Downtown

A chef to hotel guests and dignitaries around the world, Tony Biggs now joins the Certified

FAME – Food∙Art∙Music∙Entertainment is now open at Caesars Entertainment’s, The LINQ, and has introduced a

‘Irish True’ Menu with a Whiskey Infused Twist Tullamore D.E.W. Visitor Centre has announced the

Luxury property launches new a la carte menu options at Hilltop Restaurant & Bar From

Pineapple Hospitality’s Portland Hotel Offers Destination for Comfort Food with a Global Twist Hotel Rose is

Famed New York eatery slated to debut fourth restaurant at Miami’s Biscayne Beach condominium in

ICRAVE has been tapped to reimagine and design Geisha, a Japanese fusion restaurant with a new

PARK KITCHEN APPOINTS VIJAYAN FRANCIS EXECUTIVE CHEF Park Central Hotel’s Contemporary American Restaurant & Lounge

Throughout June, Karma Asian Food and Wine, which is one of the most beautiful food

The Emmy Award-winning celebrity chef and New York Times best-selling author is proud to debut her first