RESTAURANTS & CHEFS Archives - Page 2 of 49

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[ February 14, 2020 ] Badass Butchery, Grilled Pizzas + Sorta South American Eats Upcoming at Mercy Me RESTAURANTS & CHEFS
[ February 14, 2020 ] Foodgod Launches Oreo Cookie Pop by Snack Pop At Winter Fancy Food Show FOOD NEWS
[ February 14, 2020 ] THE CONCOURS CLUB APPOINTS AWARD-WINNING CHEF BRAD KILGORE TO INTRODUCE ALL NEW RESTAURANT ON-SITE #Trending Chefs
[ February 14, 2020 ] Michelin-Star Chef Akira Back Opens ABSteak at Beverly Center RESTAURANTS & CHEFS
[ February 13, 2020 ] Sammy’s Woodfired Pizza celebrates love with its heart pizza kits FOOD NEWS
[ February 13, 2020 ] Dole Food Co Rolls-out Online Nutritional Toolkit for Schools & Parents FOOD NEWS
[ February 13, 2020 ] James Beard Foundation Announces 2020 Awards Theme And Awards House Presented By Capital One AWARDS
[ February 12, 2020 ] Taste Of The NFL Creates Over 4 Million New Meals for Families in Need EVENTS IN MOTION
[ February 12, 2020 ] Halewood Wines & Spirits SPIRITS
[ February 10, 2020 ] Get Caffeinated at Peninsula Papagayo BEYOND THE LOBBY

Calistoga Ranch, Auberge Resorts Collection Appoints Michael Lewis as Chef de Cuisine

Encased in tall panes of glass that reveal quiet woodlands and pastoral views of Lake Lommel, The Lakehouse at Calistoga Ranch, […]

The St. Regis Maldives Vommuli Resort Appoints New Executive Chef

Executive Chef Jocelyn Argaud has over 25 years of experience in the culinary industry, which began in Michelin-starred restaurants in Paris, […]

Chicago Steak Bar Announces New Culinary Team and Menu

About Last Knife (ALK), the modern steak bar on North Michigan Avenue, today announces the appointment of Rodney Staton to executive […]

Clever Rabbit Announces Executive Chef Spencer Blake

Clever Rabbit, which earned early acclaim upon its 2017 opening in Chicago’s Wicker Park neighborhood, is pleased to announce Executive Chef […]

Executive Chef Elizabeth Sweeney and Executive Pastry Chef Thomas Gorczyca Join LondonHouse Chicago Culinary Team

LondonHouse Chicago (85 E. Upper Wacker Dr.), the luxury lifestyle property on the corner of Michigan Avenue and Wacker Drive, announces […]

Rapoport’s Restaurant Group Appoints New All-Star Chef Team

Anyone familiar with restaurateur Burt Rapoport knows several things — he has been an instrumental force in South Florida’s emergence as […]

Fairmont Chicago, Millennium Park Announces Appointment of New Executive Chef William Schultz

Fairmont Chicago, Millennium Park, 200 North Columbus Drive, announced today the appointment of Executive Chef William Schultz. Chef Schultz will oversee […]

Brennan’s Announces New Executive Chef, Ryan Hacker + New Orleans

How do you respect the past and have one foot in the future? This would be the challenge for most chefs […]

The St. Regis Atlanta Creates New Holiday Traditions

The St. Regis Atlanta, an unparalleled in-town resort celebrating its 10th anniversary in 2019, is pleased to announce its new experience, […]

San Francisco’s EPIC Steak Appoints New Pastry Chef, Sarah Mollerstrom

EPIC Steak, San Francisco’s waterfront steakhouse located on the scenic Embarcadero, is pleased to announce the appointment of Sarah Mollerstrom as […]

Fashion Island Hotel Appoints New Food & Beverage Leaders

John Washko, a 32-year luxury hospitality leader, has been named food and beverage director for Southern California’s traveler destination Fashion Island […]

Portola Hotel & Spa Introduces Chef Daniel Williston as Chef de Cuisine

Portola Hotel & Spa, the elegant Four-Diamond hotel situated along Central California’s Monterey Bay, is delighted to announce the appointment of […]

2nd Ave Lighting Illuminates Mystique Asian Restaurant & Lounge at Encore Boston Harbor

When asked to create statement pieces to enhance the Asian influenced restaurant décor, 2nd Ave Lighting manufactured stunning custom pendants and […]