Get in the Game with Pierce Chicken!


Exciting operator sweepstakes with rebate, big prizes and profitable menu ideas—just in time for football season.

PiercGet in the Game with Pierce Chicken!e Chicken® is encouraging operators to kick off tailgate season by serving a full lineup of boneless and bone-in wings, tempura-battered chicken and tenderloins—perfect for hungry football fans! Thanks to an exciting new “Get in the Game” promotion, operators can earn up to $300 with a valuable rebate offer as well as the chance to win football-themed prizes.

One grand prize winner will receive four tickets to the College Football Playoff National Championship in January 2018, along with airfare and accommodations for four to Atlanta, Georgia, valued at $11,500. Four second prize winners will be awarded a large Big Green Egg Grill, a kamado-style charcoal grill and smoker valued at $1,200, for the ultimate tailgate experience.

Get in the Game with Pierce Chicken!More than 25 of Pierce’s most popular products are eligible for the rebate offer, which also serves as a qualifying operator’s sweepstakes entry when completed and mailed in. Operators are encouraged to try products from more than one category, for tailgate-themed promotions and bowl-worthy bar menus that are sure to stand out. Delicious game-day recipes developed to boost traffic and sales can be found on the Pierce website.

The Pierce Chicken “Get in the Game” promotion runs September 1 through October 31, 2017. Full sweepstakes details, including a rebate/entry form, list of eligible products and complete rules can be found at

Quality. Flavor. Innovation.
Since 1951, those pillars have stood as the hallmarks of the Pierce Chicken brand and will continue to serve as our foundation. But as the foodservice market evolves, so has our commitment to meeting the needs of our customers. Trust and consistency—in product, in service, in supply—are more essential to our business than ever before, so we have taken the appropriate steps to strengthen our team and our processes. In our pursuit to be your essential chicken provider, we remain focused on the future. Nothing matters more than our relationships with our valued partners. Contact us today to find your chicken solution:

Pilgrim’s employs approximately 42,000 people and operates chicken processing plants and prepared-foods facilities in 14 states, Puerto Rico and Mexico. The company’s primary distribution is through retailers and foodservice distributors. For more information, please visit