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  • The Surfing Fox: A New Wave of Coastal Cuisine & Cocktails in Santa Monica
  • Wellness at the Grill: Protein-First Eating Positions Lean Red Meat at the Center of Summer BBQs
  • STARIA: A FIRST OF ITS KIND COCKTAILING LIQUEUR LAUNCHES IN CALIFORNIA Radically Simplifies Popular Cocktails to Just Two Ingredients
  • Almond Oil’s Breakthrough Moment: Why Food Brands and Retailers Are Betting on This Versatile Ingredient
  • Where Science Meets Soul—Oscar Vazquez Camarena Turns Chemistry Into Craft at Tequila Corrido
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Food & Beverage Magazine
Knappogue
By FB Editor
October 16, 2020

KNAPPOGUE CASTLE LAUNCHES WOMEN IN WHISKEY COCKTAIL SERIES

As a way to honor iconic and influential women across the country and beyond, Knappogue
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October 16, 2020

BOMBAY SAPPHIRE® GIN ANNOUNCES NORTH AMERICAN SEARCH FOR ARTIST TO DESIGN UNIQUE HOLIDAY EDITION

BOMBAY SAPPHIRE®, the world’s number one premium gin by volume and value, has continued its
Alfardan
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October 15, 2020

HAKKASAN GROUP CONTINUES WORLDWIDE EXPANSION WITH TWO NEW RESTAURANTS IN MUSCAT, OMAN

Continued partnership with Alfardan Group to include 11th Hakkasan location and the unveiling of a
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October 15, 2020

Sustainable gift ideas for the foodie in your life

We’re all that bit more environmentally conscious these days and when it comes to buying
Corwin
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October 13, 2020

SAM MADRID NAMED COO OF CORWIN BEVERAGE

Longtime supply-chain executive Sam Madrid has been promoted to Chief Operating Officer of Corwin Beverage
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October 13, 2020

MENIN HOSPITALITY OPENS A NEW PIZZA BAR LOCATION ON WEST AVE FEATURING A NEW LOOK & FEEL

Miami-based hospitality firm, Menin Hospitality, has announced the expansion of their Pizza Bar concept with
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October 12, 2020

Forager Project Reveals Limited-Edition Packaging to Mobilize Voices Ahead of the Election

Forager Project, America’s leading organic, plant-based creamery is revealing a new campaign, inclusive of limited-edition
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5 Food & Cooking Shows to Stream on Amazon Prime

There’s no denying that the COVID-19 pandemic has changed the world as we knew it,
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VEGAS STILL LEADS INTERNATIONAL FOOD EVENTS & MARKETING: TURKISH TASTES SERIES

Many industries are taking advantage of the technology by going virtual for their events to
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October 12, 2020

THE GASTRO GARAGE, L.A.’S FIERY BASED CULINARY EXPERIENCE, ANNOUNCES MONTH-LONG POP-UP ON ROOFTOP OF W HOLLYWOOD

(LOS ANGELES; October 5, 2020) – Today, The Gastro Garage announced they will be lighting up
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BROCKMANS GIN SERVES UP COCKTAILS TO WARM THE CHILLY NIGHTS THIS AUTUMN & HOLIDAY SEASON

Brockmans Gin, the gin ‘like no other’, is serving up a line-up of deliciously warm
Michelin
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October 12, 2020

Michelin-Starred Chef Partners with Medical Concierge + Sets Standards for Safety in Winter + Fabio Trabocchi Restaurants

Reopening and operating restaurants during this unprecedented time is an industry-wide challenge, it even hits home
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October 11, 2020

PEARL ANNOUNCES NEW FRENCH RESTAURANT, BRASSERIE MON CHOU CHOU, OPENING IN NOVEMBER

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Miller High Life Taps Philadelphia’s Evil Genius Beer for Collaboration Brunch Brew

Evil Genius Beer Company and Miller High Life announce they have teamed up to release
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SOUTHEASTERN MILLS REBRANDS TO SUMMIT HILL FOODS

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Latest News

The Surfing Fox: A New Wave of Coastal Cuisine & Cocktails in Santa Monica

August 13, 2025

Wellness at the Grill: Protein-First Eating Positions Lean Red Meat at the Center of Summer BBQs

August 13, 2025

STARIA: A FIRST OF ITS KIND COCKTAILING LIQUEUR LAUNCHES IN CALIFORNIA Radically Simplifies Popular Cocktails to Just Two Ingredients

August 13, 2025

Almond Oil’s Breakthrough Moment: Why Food Brands and Retailers Are Betting on This Versatile Ingredient

August 13, 2025
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The Surfing Fox: A New Wave of Coastal Cuisine & Cocktails in Santa Monica

Wellness at the Grill: Protein-First Eating Positions Lean Red Meat at the Center of Summer BBQs

STARIA: A FIRST OF ITS KIND COCKTAILING LIQUEUR LAUNCHES IN CALIFORNIA Radically Simplifies Popular Cocktails to Just Two Ingredients

Almond Oil’s Breakthrough Moment: Why Food Brands and Retailers Are Betting on This Versatile Ingredient

Where Science Meets Soul—Oscar Vazquez Camarena Turns Chemistry Into Craft at Tequila Corrido

  • DIGITAL PUBLICATION
    • DIGIZINE ARCHIVES
    • PURCHASE COVER ART
  • MAGAZINE ISSUE ARTICLES
    • EDITOR’S TOP PICK
  • FOOD NEWS
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    • TAKING ACTION
    • GROCER
  • HOSPITALITY NEWS
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