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Food & Beverage Magazine
By Food & Beverage Magazine
November 27, 2013

Snikiddy Launches New Soy Ginger Eat Your Vegetables Flavor Exclusively at Kroger

Delectable All-Natural Crisps Blend Popular Asian-Inspired Ingredients with Eight Real Vegetables Snikiddy, a line of
By Food & Beverage Magazine
November 27, 2013

Mirbeau Inn & Spa Embraces Classic Holiday Traditions With the Return of Annual Dickens Dinner on Dec. 12 & 19

It’s the most wonderful time of the year, and hotel guests and local visitors of
By Food & Beverage Magazine
November 27, 2013

ROKA AKOR San Francisco Raises More Than $2,000 To Support Breast Cancer Patients

Proceeds from October Campaign Benefit Editha House, A Lodging Resource for Cancer Patients and Caregivers ROKA
By Food & Beverage Magazine
November 27, 2013

Fῡchen Wins Silver at Spirits Competition After Debut at the 2013 Pre-Emmy Party

Celebrities and international spirits judges can all agree: Fῡchen, a European-inspired but made-in-America drink, is
By Food & Beverage Magazine
November 26, 2013

The Savory tips on how to survive and conquer the biggest feast of the year!

The Savory tips on how to survive and conquer the biggest feast of the year!
By Food & Beverage Magazine
November 26, 2013

An “Old-Fashioned” Way: Belle Meade Bourbon Gives Thanks to the Repeal of the 18th Amendment Repeal Day – December 5, 2013

It's a tale of a storm at sea, and a fortune in gold washed overboard,
By Food & Beverage Magazine
November 26, 2013

Countdown to Thanksgiving: Stellar Pie Pastry is Possible for Everyone!

November has a special excitement all its own as Americans crave and look forward to
By Food & Beverage Magazine
November 26, 2013

Foodie-Inspired ​Black Friday & Cyber​ Monday Deals​

bistroMD will celebrate Black Friday and Cyber Monday with 4 days of a great SALE offer.
By Food & Beverage Magazine
November 26, 2013

GrizForm Designed Doi Moi / 2 Birds 1 Stone Brings Minimalism to DC

The new eatery and lounge is the third collaboration between the firm and restaurateur Mark
By Food & Beverage Magazine
November 26, 2013

Killer Kitchenware Gifts & Gets

By Merilee Kern, ‘The Luxe List’ Executive Editor This holiday season give yourself—or the wishful,
By Food & Beverage Magazine
November 22, 2013

Hilton Combats V​acationitis with “In​ternational Use It o​r Lose It Week”​

Updated Hilton Urgent Vacation Care Center Promotes Weekend Getaways and Leisure Packages to Alleviate Global
By Food & Beverage Magazine
November 22, 2013

Mandarin Oriental, Las Vegas Appoints New Executive Pastry Chef, Philippe Angibeau

Mandarin Oriental, Las Vegas is delighted to announce the appointment of Executive Pastry Chef Philippe
By Food & Beverage Magazine
November 22, 2013

Bai Brands Signs Major Distribution Agreement With Dr Pepper Snapple Group

Bai Brands, makers of Bai 5, a line of all-natural, five-calorie, antioxidant-infused beverages, and Dr
By Food & Beverage Magazine
November 22, 2013

The Secret World​ of Amaro​

Originally crafted by monks in the 18th century for medicinal purposes, the first amaro recipes
By Food & Beverage Magazine
November 22, 2013

Cybe​r Monday Kitchen: Gr​ab Deals on Chef Qua​lity Tools for Your ​Home​

Online sales from Cyber Monday grew 30.3 percent from 2011 to 2012, IBM reported. A
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Latest News

When Your Agencies Don’t Talk: How PR, Marketing, and Media Buying Fail the Brand

March 27, 2026

Where to Travel This Spring for Unforgettable Flavor

March 27, 2026

Sugarlands Distilling Has Built a House of Brands Rooted in Family, Craft and Community

March 27, 2026

Sushi by Bou Expands to the East Village With Rock ‘n’ Roll–Inspired Concept

March 27, 2026
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When Your Agencies Don’t Talk: How PR, Marketing, and Media Buying Fail the Brand

1

Where to Travel This Spring for Unforgettable Flavor

SDC-HOB-Edit

Sugarlands Distilling Has Built a House of Brands Rooted in Family, Craft and Community

Omakase

Sushi by Bou Expands to the East Village With Rock ‘n’ Roll–Inspired Concept

THE EIGHTH(4)

The Eighth Cocktail Lounge Debuts in New York By Opus Hospitality and Legeard Studio

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