HOSPITALITY NEWSOCESA SELECTS OVG HOSPITALITY TO TRANSFORM THE GUEST EXPERIENCE AT SEVERAL VENUES IN MEXICOSep 9, 2024
EVENTS IN MOTIONFourth Annual Anthony J. Terlato Legacy Program Raises $40,000 for Habitat for HumanitySep 8, 2024
Best RestaurantsPizza Inn and New Franchise Partner Team Up to Bring Seven New Locations to EgyptAug 30, 2024
Best RestaurantsThe Meritage Resort and Spa Officially Opens Napa’s Newest Fine Dining Concept, Ember SteakAug 22, 2024
Best RestaurantsSTAYPINEAPPLE HOTELS APPOINTS DAVID FINGERMAN TO CORPORATE EXECUTIVE CHEFAug 21, 2024
MAGAZINE ISSUE ARTICLESFORTH Atlanta Debuts, Pioneering A New Path Forward in Holistic HospitalityAug 16, 2024
INDUSTRY NEWSINDUSTRY NEWSThe Thriving World of Online Casinos: Entertainment, Convenience, and Big WinsAug 14, 2024
Best RestaurantsINTRODUCING CIVICO 2064—THE NEW STANDARD FOR COASTAL ITALIAN CUISINE IN LOS ANGELESAug 10, 2024
Best RestaurantsACCLAIMED TOKYO RESTAURANTS, UDATSU SUSHI AND ROKUSHO, TO LAUNCH IN LOS ANGELESAug 5, 2024
Best RestaurantsMAUNA LANI, AUBERGE RESORTS COLLECTION WELCOMES RHODA MAGBITANG AS NEW EXECUTIVE CHEF AT HISTORIC RESTAURANT CANOEHOUSEAug 1, 2024
INDUSTRY NEWSGigpro Secures $16M Series A Financing Round to Transform Hospitality Labor MarketJul 31, 2024
BEYOND THE LOBBYHotel Per La Celebrates Continued Growth Through Recent Leadership AppointmentsJul 26, 2024