Shrimp Curry with EpicLLoyd and Badmaash Owners In The Latest From MUNCHIES' "Fat Prince" - Food & Beverage Magazine

Shrimp Curry with EpicLLoyd and Badmaash Owners In The Latest From MUNCHIES’ “Fat Prince”

Munchies Fat Prince

Shrimp Curry with EpicLLoyd and Badmaash Owners In The Latest From ‘ Fat Prince

Shrimp Curry with EpicLLoyd and Badmaash Owners In The Latest From MUNCHIES’ “Fat Prince”

MUNCHIES just released a new episode of Fat Prince, its monthly cooking series in which Andy Milonakis collaborates with renowned chefs to create unique recipes, combining the finest ingredients with convenience store finds.

In the latest episode, Andy and Indian gastropub Badmaash owners Nakul and Arjun Mahendro whip up a traditional shrimp saffron Indian curry with a twist, including cocktail shrimp and heaps of microwavable rice.

Watch it here: http://munchies.vice.com/videos/fat-prince-shrimp-curry-with-epiclloyd-and-badmaash

Rap king EricLLOYD then stops by to enjoy Cristal champagne with curry, and answer some questions about his Epic Rap Battles of History. The episode ends with a hilarious freestyle battle and Lloyd admits he’d like to work with rapper Pharoahe Monch.

Check out previous episodes of Fat Prince featuring brisket hash with Noah Galuten and comedian Chelsea Peretti; Greek lamb soup with Iron Chef’s Cat Cora and actor Andy Richter; shake n’ bake Wagyu beef with Food Network’s Sunny Anderson and Undatable‘s Run Funches, and more. Watch them all on MUNCHIES here.

ABOUT MUNCHIES
MUNCHIES is a website and digital video channel from VICE Media dedicated to food and its global purpose. Launched in 2014, MUNCHIES offers groundbreaking content from a youth-driven perspective. The channel chronicles the wide spectrum of the global culinary experience and the diverse voices that are pulling us forward: chefs and home cooks, makers and consumers, the politics and policies of food, “front” and “back of house” restaurant life, old wives tales and innovative news, and culturally significant indicators in the modern food world. Through engaging original video content, compelling editorial features, articles, how-to’s, recipes and events, MUNCHIES offers a signature perspective on the intersection where humans and food connect.

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