Thorsten Leighty was born to be the Executive Chef of the New Orleans Marriott. Now in New Orleans, Chef Leighty brings his style of cuisine to a city known for food and believes his take on light, seasonal, top quality local ingredients simply prepared and executed well will be a welcome addition to this city’s incredible culinary scene. His newly redesigned catering and restaurant menus focus on healthy cooking techniques and utilizing the best seasonal product available.
Breaking News
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DAOU Vineyards Returns as Official Wine Partner of the 2026 Nexo Dallas Open
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The Muse New York Debuts Little Opus: A New All-Day Dining Masterpiece in Midtown
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Häagen-Dazs® Shops Launches New-and-Improved Non-Dairy Sorbet Smoothie Collection
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Tempo by Hilton Times Square Welcomes Desmond Lim as Chef De Cuisine at Highball
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The Granola Bar to Open Flagship Midtown Location Featuring Dine-In and Takeaway Experience






