RESTAURANTS & CHEFS

The Bellevue Hotel is pleased to announce the appointment of Amy Culverwell as Executive Chef.

Certain to make any summer soirée a smashing success, here are helpful tricks and easy

Chef Wilfried Bergerhausen joins Bagatelle as the Corporate Executive Chef, bringing international flavors and innovation

Tortello, the modern pastificio (freshpasta shop) and Italian cafe coming to Wicker Park (1746 West

Ventana Big Sur, an Alila Resort, has appointed Keith Potter as executive chef of the

Global hospitality leader Hakkasan Group today announces the addition of two Executive Chefs to its

Sergio Gonzalez, a truly legendary waiter who was beloved by The Rolling Stones and countless

EVERYONE HAS A STORY. TELL US HOW YOU KNEW YOU WANTED TO BECOME A CHEF.

James Beard-nominated Chef Brad Kilgore is adding another restaurant to his ever-growing Kilgore Culinary Group

Montage Laguna Beach is pleased to announce three new talented chefs holding key positions on

Andaz Scottsdale Resort & Bungalows is pleased to introduce a collaborative new culinary team led

Fitler Club, the highly anticipated luxury lifestyle club today announces the appointment of Chef Marc

Park James Hotel, managed by broughtonHOTELS, announces the appointments of Marigene Mabalot as Director of

Chicago-based Cornerstone Restaurant Group names chef Diego Burgos as their new Culinary Director at SolToro,

Hotel Revival, a Joie de Vivre hotel located in the heart of Baltimore's historic Mount