By Food & Beverage MagazineMarch 18, 2016 The World’s Best Drinks: Where to Find Them and How to Make Them Your passport to the globe, one drink at a time… Lonely Planet’s The World’s Best
By Food & Beverage MagazineMarch 11, 2016 ICONIC WHISKY out May 19th ICONIC WHISKY Featuring 1500 listed whiskies from around the world, ICONIC WHISKY (Jacqui Small LLP
By Food & Beverage MagazineFebruary 11, 2016 New cookbook for the chocolate lovers in your life New cookbook for the chocolate lovers in your life Christina Dymock's "The Chocolate Lover's Cookbook"
By Food & Beverage MagazineDecember 11, 2015 The New Jewish Table Yukon Gold & Sweet Potato Latkes …from the cookbook, The New Jewish Table, by Chef
By Food & Beverage MagazineDecember 11, 2015 POUR ME SOME {WHINE} WINE: A Toast to the Mama Sisterhood By Trina Epp & Leah Speer “Everyone Has Seen
By Food & Beverage MagazineDecember 10, 2015 Europe’s Top Ten Places to Drink the Best Beer Christened as DC’s "original beer geeks," Bob and Ellie Tupper have been on a 35-year quest across Europe tasting
By Food & Beverage MagazineNovember 11, 2015 Wynn Las Vegas Celebrates Tal Ronnen’s Crossroads Cookbook The Country Club – A New American Steakhouse to Host Tasting Event and Introduce Winter
By Food & Beverage MagazineNovember 4, 2015 Looking for the perfect gift for any wine lover in your life, THE WINE BIBLE is here to help! With holiday season – and all the entertaining that goes along with it - just
By Food & Beverage MagazineSeptember 25, 2015 Gardening for the Homebrewer (Cool Springs Press, Fall 2015) Getting to know Perry is the point – a celebration of the wrongly slighted fruit
By Food & Beverage MagazineSeptember 22, 2015 “Wine Folly” launches a Visual Guide to Wine Madeline Puckette's new book: Wine Folly: The Essential Guide to Wine Because there’s more
By Food & Beverage MagazineSeptember 22, 2015 50th Anniversary of Vincent Price Cookbook The First Celebrity Cookbook DOVER RELEASES A NEW CALLA EDITION OF ONE OF THE MOST FAMOUS COOKBOOKS OF ALL
By Food & Beverage MagazineAugust 1, 2015 2015 Holiday Gift-Guide Books 2015 Holiday Gift-Guide Books 12 BONES SMOKEHO-- USE by Bryan King, Shane Heavner, Angela Koh
By Food & Beverage MagazineAugust 1, 2015 FALL 2015 Food Books FALL 2015 Food Books NIKKEI CUISINE by Luiz Hara— (October 2015) — At its simplest, Nikkei
By Food & Beverage MagazineDecember 19, 2014 Tastosterone Influenced by her family, living abroad, career, a love of the game of golf, and
By Food & Beverage MagazineJuly 11, 2014 Celebrity Chef Launches “Eat Fresh” Cookbook TV personality Chef Tom Woodbury of Holladay Utah is pleased to announce the release of
