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  • The New Economics of Craft: How Hospitality Operators Are Reengineering Beverage Programs for Scale
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  • Delicious Cranberry Cocktail Recipes for Every Occasion
  • Gordon Ramsay Partners with Doritos Loaded: A Culinary Revolution
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Food & Beverage Magazine
By Food & Beverage Magazine
December 26, 2014

Contemporary & Custom Made Furniture Leader “Modern Line Furniture” Opens NJ Facility & Brings Back US Job

Modern Line Furniture, one of the nation’s leading providers of indoor and outdoor modern, modular,
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December 19, 2014

Unitherm Food Systems adds Mark Smith as CEO

Unitherm Food Systems, a leading manufacturer of thermal food processing equipment, has named Mark Smith
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December 19, 2014

Sandos Playacar Welcomes Guests into the ‘Heart of the House’ with New Kitchen Tour

Beginning in Fall 2014, Sandos Playacar Beach Experience Resort is opening up its kitchens to
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December 19, 2014

Tastosterone

Influenced by her family, living abroad, career, a love of the game of golf, and
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December 15, 2014

Chivas Regal Launches First New Blend Since 2007

Chivas Regal, the world’s first luxury whisky, introduces Chivas Regal Extra — its first new
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Panera and Blaze Fast Fire’d Pizza Franchisees

As David Peterman and Mitch Roberts, partners in PR Management LLC, prepare to open their
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Quickee Burgers Announces Celebrity Partners

Quickee Burgers, announces celebrity partners Mike Tyson, Vince Neil and Ian Ziering  ™ to the
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Antonio Villard Announces The Great Giveaway

Antonio Villard recently announced that they are going to start giving away everything and anything
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Food & Beverage Magazine December 2014

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Qdoba® “Smothers” Menu with New Line of Smothered Burritos and Sauces

Qdoba® today introduced its newest permanent addition to the menu – Smothered Burritos, which feature
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Life-Sized Gingerbread Houses Unveiled by Taste of Home Magazine & Kellogg’s Rice Krispies

What: Taste of Home, the leading food and entertaining magazine, and Kellogg's Rice Krispies, are
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Celebrity Restaurant Chain Expands to Cruise Ships and Private Islands

Cruisers should get their Fins Up and shakers of salt ready, as the first-ever floating
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Andrea’s Dining Room Appoints New Executive Chef

Andrea’s Dining Room, the newly renovated fine dining Italian restaurant of Restaurant Village at Long
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Culinary Forecast Predicts Local Sourcing, Environmental Sustainability, Healthful Kids’ Meals as Top Menu Trends for 2015

The National Restaurant Association (NRA) each year gets in the kitchen with chefs to reveal the top
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Top Holiday Celebrations from Hotels, Resorts and Tour Operators Around The World

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Latest News

The New Economics of Craft: How Hospitality Operators Are Reengineering Beverage Programs for Scale

June 10, 2026

Bold Flavor, Local Roots: Why Tart Cherries Belong on Today’s Menu

June 10, 2026

Delicious Cranberry Cocktail Recipes for Every Occasion

June 10, 2026

Gordon Ramsay Partners with Doritos Loaded: A Culinary Revolution

June 3, 2026
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The New Economics of Craft: How Hospitality Operators Are Reengineering Beverage Programs for Scale

25-CIAB-2307-Image4 (1)

Bold Flavor, Local Roots: Why Tart Cherries Belong on Today’s Menu

fresh mint leaves and cranberries, garnished with a lime wedge.

Delicious Cranberry Cocktail Recipes for Every Occasion

Gordon Ramsay Partners with Doritos Loaded: A Culinary Revolution

KJ Stranger Things Hero Image

Kinder Joy® Teams Up with Stranger Things for a Limited-Edition Treat

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