For those who love lemonade, mix-up the Frost Lemonade for a citrus zing! Or, try adding a twist to the classic mojito recipe by using an aged rum like Ron Abuelo 7 Años (instead of silver rum) for a “Dirty” Mojito (a recipe that hails from Nobu Miami Beach).
Frost Lemonade
1 oz Molinari Sambuca Extra
1 oz Monin Agave Nectar
1 oz fresh lemon juice
Club soda
1 basil leaf
Ice, crushed Garnish Options: Lemon
Muddle agave and basil in mixing glass. Add Molinari Sambuca, a scoop of crushed ice and lemon juice to mixing glass. Cap and shake vigorously. Strain over crushed ice and top with a splash of club soda. Garnish with a lemon wedge.
Dirty Mojito
(available at Nobu Miami Beach)
1 oz Ron Abuelo 7 Años
2 oz Soda Water
1/2 oz Lime Juice
6-7 Mint Leaves
1 teaspoon Sugar
Crush mint leaves with lime juice and sugar in a shaker. Add rum and ice, shake and pour into a glass. Top with soda water and garnish with mint.
