HOSPITALITY NEWS

A chef to hotel guests and dignitaries around the world, Tony Biggs now joins the Certified

FAME – Food∙Art∙Music∙Entertainment is now open at Caesars Entertainment’s, The LINQ, and has introduced a

‘Irish True’ Menu with a Whiskey Infused Twist Tullamore D.E.W. Visitor Centre has announced the

Luxury property launches new a la carte menu options at Hilltop Restaurant & Bar From

Pineapple Hospitality’s Portland Hotel Offers Destination for Comfort Food with a Global Twist Hotel Rose is

Famed New York eatery slated to debut fourth restaurant at Miami’s Biscayne Beach condominium in

ICRAVE has been tapped to reimagine and design Geisha, a Japanese fusion restaurant with a new

PARK KITCHEN APPOINTS VIJAYAN FRANCIS EXECUTIVE CHEF Park Central Hotel’s Contemporary American Restaurant & Lounge

Throughout June, Karma Asian Food and Wine, which is one of the most beautiful food

The Emmy Award-winning celebrity chef and New York Times best-selling author is proud to debut her first

Chef’s Roll is the new “LinkedIn for chefs”. It’s an international online platform where all

Located directly on the harbor in the picturesque seaside neighborhood of Marina del Rey, CA,

Brett Montgomery has been appointed to the position of Executive Chef of the Detroit Marriott

The chic Viceroy Zihuatanejo on Mexico’s Pacific coast has topped off a complete renovation of

Honoring the traditions of classic Italian cuisine and marrying them to contemporary California sensibilities, Innovative