Industry News: Bad Daddy’s Burger Bar Infuses Indulgence in January Specials

Industry News: Bad Daddy’s Burger Bar Infuses Indulgence in January Specials

Bad Daddy’s Burger Bar Infuses Indulgence in January Specials

Chef-Driven Burger Bar Adds a Hangover Burger and Pork Shanks to Its Gourmet Menu for a Limited Time

DENVER (January 2016) – Bad Daddy’s Burger Bar, a chef-driven, full-service restaurant that uses a mix of local and artisanal ingredients to create the most delicious, flavorful and downright baddest burgers around, is celebrating the new year with two must-have entrees that will only be available throughout the month of January.

The following new menu items, created by Executive Chef Tim Kast, are sure to cure your holiday hangover:

  • The Hangover Burger: A 7 oz. custom blend burger on a bed of crushed tater tots, topped with house made American cheese, rosemary ham and a fried egg.
  • If Pigs Had Wings: Three fall off the bone, slow cooked pork shanks with a choice of sauce: Smokey Bourbon BBQ or Thai Chili sauce.

“For our January menu, we decided to focus on the indulgent flavors people look for when they come into a Bad Daddy’s,” says Kast. “We all know that the resolutions only make it about a week into the New Year so we jumped right to what the visitors really want. Between the Hangover Burger and the pork shanks, our customers are sure to leave feeling satisfied.”

Bad Daddy’s culinary differentiators include burgers made from top-quality beef topped with house made cheese and scratch made sauces with customizable options. Reviews rave of unique burger toppings such as buttermilk country-fried bacon, house-made American cheese, scratch made pesto and the specialty of it’s sauce. The restaurant also offers customizable salads, a full gluten-free menu and regional menu items that incorporate local flavors. High-energy rocker music, local beers showcased across the bar and décor distinct to the neighborhood adds to a unique brand personality.

The restaurant recently opened a new location in the newly renovated Southwest Plaza Mall in Littleton, Colorado which is the sixth Colorado location with more sites expected to open through the summer of 2016. The other sites include the Village at the Peaks new lifestyle center in Longmont, Fort Collins Fashion Mall redevelopment and The Promenade Shops at Briargate in Colorado Springs.

Bad Daddy’s Burger Bar was recently purchased by Good Times Restaurants, Inc. (GTIM), which also operates Good Times Burgers & Frozen Custard, a regional chain of quick service restaurants located primarily in Colorado.

About Good Times Restaurants Inc.: Good Times Restaurants Inc. (GTIM) operates Good Times Burgers & Frozen Custard, a regional chain of quick service restaurants located primarily in Colorado, in its wholly owned subsidiary, Good Times Drive Thru Inc.  Good Times provides a menu of high quality all natural hamburgers, 100% all natural chicken tenderloins, fresh frozen custard, natural cut fries, fresh lemonades and other unique offerings.  Good Times currently operates and franchises 38 restaurants.  For more information about Good Times, please visit www.goodtimesburgers.com. Connect with Good Times on Facebook, Twitter and Instagram.GTIM also owns and operates Bad Daddy’s Burger Bar restaurants. Burger Bar is a full service, upscale, “small box” restaurant concept featuring a chef driven menu of gourmet signature burgers, chopped salads, appetizers and sandwiches with a full bar and a focus on a selection of craft microbrew beers in a high energy atmosphere that appeals to a broad consumer base.  GTIM currently owns, operates, franchises and licenses 16 restaurants. For more information about Bad Daddy’s, please visit www.baddaddysburgerbar.com. Connect with them on Facebook, Twitter and Instagram.

About Bad Daddy’s Burger Bar

Bad Daddy’s Burger Bar, founded in 2007 in Charlotte, North Carolina, is a full-service, gourmet burger concept featuring a chef driven menu of gourmet signature burgers, chopped salads, appetizers and sandwiches with a full bar that offers a selection of local craft brews and handcrafted cocktails. Currently with a total of 16 company operated and licensed locations, the small footprint restaurants offer guests a high-energy atmosphere that appeals to a broad consumer base. For more information about Bad Daddy, please visit www.baddaddysburgerbar.com. Connect with them on Facebook, Twitter and Instagram.