New From The Cheesecake Factory Bakery®, Tempting Cupcake Flavors Worth the Splurge

The unprecedented passion for cupcakes by The Dream Factory® will have  Dessertivores™—indulgent dessert lovers who make no apology for seeking what they desire—wanting more.  To meet demand mouth-on, three new varieties join the Cheesecake Factory Bakery®’s The Dream Factory family of tantalizing delights:

·   White Velvet Coconut Cupcake. White velvet cupcake topped with light, fluffy white icing and shredded coconut.
·   Caramel Pecan Turtle Cupcake. Chocolate cupcake topped with a ring of chocolate cream-cheese icing and filled with a mélange of salty caramel and toasted pecans.
·   Chocolate Peanut Butter Cupcake. Dark-chocolate cupcake topped with decadent fudge and creamy peanut-butter icing, finished with mini chocolate chips.

These new, mouth-watering varieties expand the Dream Factory’s growing cupcake portfolio of on-trend flavors that include the Bananas Foster Cupcake, Blackout Cupcake, Carrot Cake Cupcake, Marble Chip Cupcake, Red Velvet Cupcake and Vanilla Bean Cupcake.  Merchandise or menu cupcakes from The Dream Factory on their own, or feature them center of the plate to enhance your dessert offerings.  Serve with a fresh-fruit coulis, a scoop of sorbet or ice cream, slices of just-peeled citrus and/or local, farm-fresh berries—and a signature dessert is born.

At 3 to 3.4 ounces and packed 32 to a case, each cupcake from The Dream Factory is lovingly baked, pleasingly decorated and carefully shipped frozen, ready to thaw and serve.

Inspired Desserts. Desired Results™. The Cheesecake Factory Bakery has a cupcake to satisfy the Dessertivore in everyone.

About The Cheesecake Factory Bakery
The Cheesecake Factory Bakery Incorporated is a wholly-owned subsidiary of The Cheesecake Factory Incorporated (Nasdaq: CAKE), which created the upscale casual dining segment in 1978 with the introduction of its namesake concept. The Company operates 163 full-service, casual dining restaurants throughout the U.S., including 149 restaurants under The Cheesecake Factory® mark; 13 restaurants under the Grand Lux Café® mark; and one restaurant under the RockSugar Pan Asian Kitchen® mark.

The Cheesecake Factory Bakery Incorporated operates two bakery production facilities in Calabasas Hills, CA and Rocky Mount, NC that produce over 70 varieties of quality cheesecakes and other baked products and specializes in creating Edge of the Plate™ solutions for foodservice operators.

For more information about The Cheesecake Factory Bakery, please visit